Topics
risk assessment
November 19, 2018
EFSA’s CEP Panel Working Group on BPA safety reevaluation holds 3rd and 4th meeting; minutes available online
Reading time: 1 minute
November 16, 2018
Risk assessment based on TTC and FACET methodology finds low risk for styrene dimers and trimers migrating from polystyrene food containers
Reading time: 2 minutes
November 15, 2018
U.S. EPA releases draft toxicity assessments for fluorinated substances ‘GenX chemicals’ and PFBS used as replacements for PFOA and PFOS; public comments accepted for 60 days after publication in Federal Register
Reading time: 3 minutes
November 13, 2018
EFSA opens public consultation for guidance on using Threshold of Toxicological Concern in food safety assessment; public comments to be provided until January 8, 2019
Reading time: 1 minute
November 9, 2018
EFSA’s CEP Panel considers polyacrylic acid, sodium salt, cross‐linked safe for use in plastic food contact materials under certain conditions and for indirect food contact only
Reading time: 1 minute
November 7, 2018
European Chemicals Agency reminds companies of legal obligation to review and update REACH registration dossiers ‘when new information becomes available’
Reading time: 1 minute
November 6, 2018
Environmental Defense Fund uncovers how companies omit toxicological data in notices to U.S. Food and Drug Administration for approval of food additives and food contact substances; focus on per- and polyfluoroalkyl substances
Reading time: 2 minutes
November 5, 2018
German risk assessment institute responds to Austrian stool study in communication addressing health risks from ingesting microplastics
Reading time: 1 minute
October 30, 2018
EFSA’s CEP Panel working group on phthalates reassesses safety of DBP, BBP and DEHP for food contact plastics; updated meeting minutes now available online
Reading time: 1 minute
October 30, 2018
New scientific publication by Food Packaging Forum researchers and partners presents database of chemicals associated with plastic packaging (CPPdb) in detail
Reading time: 1 minute