Foundation Board

The Food Packaging Forum (FPF) Foundation Board is constituted of renowned academic scientists and an experienced science communication specialist.
The Foundation Board is the legal steering organ of the FPF. It takes all strategic decisions, approves the annual audit report and supervises the FPF’s operations. The members of the Foundation Board receive no financial compensation. They are board members in their personal capacity as professionals, not as representatives of their home institutions. Affiliations are merely given for informational purposes.

Name and Function

Affiliation

Expertise

Prof. Dr. Martin Scheringer (President) RECETOX, Masaryk University, Czech Republic and Swiss Federal Institute of Technology (ETH), Switzerland Chemistry, environmental fate more

Petra Hieber (Member) advocacy AG, Switzerland Science communication more

Prof. Dr. Thomas Backhaus (Member) RWTH University of Aachen, Germany and University of Gothenburg,  Sweden Environmental science, chemical risk assessment, mixture toxicity more

Prof. Dr. John Peterson Myers (Member) Environmental Health Sciences and Carnegie Mellon University, United States Endocrine disruptors, science communication more

Dr. Pelle Moos (Member) The European Consumer Organisation (BEUC), Belgium Chemicals and product safety more

Dr. Dagny Tucker (Member) Perpetual, United States Circular systems thinking and design more

Former Board Members:

Prof. Miquel Porta, Universitat Autònoma de Barcelona, Spain

Prof. Angel Nadal, Universidad Miguel Hernández de Elche, Spain

Dr. Xenia Trier, Technical University of Denmark (DTU Food), Denmark, presently at the European Environment Agency, Copenhagen, Denmark

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