Topics
risk assessment
January 10, 2019
8th BfR summer academy to focus on risk assessment and risk communication in area of food safety in August 2019
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December 14, 2018
EFSA scientific opinion suggests revision of tolerable intake values for two perfluoroalkyl substances
Reading time: 2 minutes
December 14, 2018
Scientists present life cycle impact assessment method to include human exposure to chemicals in food packaging, discuss trade-offs, interpretation, data needs, consideration of additional toxicity concerns
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December 14, 2018
Review of 5 phthalates’ concentrations found in bottled water across 21 countries; measured concentrations ‘not a serious concern’ for public health, but ‘significant’ estrogenic effects possible
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December 14, 2018
Scientists investigate metals in paints on chopsticks; total concentrations variable with some high values reported, resulting in ‘unacceptable’ health risks for exposure due to incidental paint ingestion or metal migration into food
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December 14, 2018
Dietary exposure of rats to mineral oil saturated hydrocarbons (MOSH) fractions similar to those accumulating in humans causes increase of liver and spleen weights; clinical significance needs further investigation
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December 13, 2018
EFSA’s CEP Panel working group on phthalates reassesses safety of DBP, BBP, DEHP, DINP and DIDP for food contact plastics; updated meeting minutes now available online
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December 12, 2018
European Parliament votes to accept proposed regulatory changes to improve transparency; measures include speed-up of EFSA processes, common register of studies, criteria for confidential business information
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December 11, 2018
EFSA’s CEP Panel working group on food contact materials holds 2nd meeting; minutes now available online
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December 10, 2018
Scientific means to assess chemical mixtures are available, but regulatory application lags behind due to practical challenges and lack of legal mandates
Reading time: 2 minutes