News
The Food Packaging Forum reports on recent developments across the food packaging and health field.
February 2, 2023
Organisation for Economic Cooperation and Development (OECD) publishes synthesis report on less well-studied sub-group of per- and polyfluoroalkyl substances (PFAS) - polymeric PFAS; finds that these polymers can contain sizeable amounts of non-polymeric PFAS or can degrade into them; polymeric PFAS seen as ‘long-term significant sources’ of PFAS in the environment and in living organisms
Reading time: 2 minutes
January 31, 2023
Scientists analyze volatile compounds in recycled high-density polyethylene (HDPE); detect 53 chemicals in two post-consumer HDPE milk bottles including plastic additives and non-intentionally added substances (NIAS); risk assessment shows samples do not comply with plastic food packaging regulation; report re-granulation process in mechanical recycling to remove most but not all odor and volatile organic compounds
Reading time: 4 minutes
January 26, 2023
In an opinion piece published in Waste Management scientists emphasize there is no universal biodegradability of plastics in any ecosystem; waste collection systems need adaptation and toxicity testing improvements; experimental study finds leachates of biodegradable plastic items affect mussel early embryo stages development and adult physiological parameters
Reading time: 4 minutes
January 23, 2023
Thai Industrial Standards Institute publishes updated standard for metal, fluoropolymer coated utensils in contact with hot foods; standard borrows from EU overall migration test methods for plastic materials and ISO standards; comes into force April 2, 2023; Thai ministries introduce tax incentive to reduce fossil-plastic use
Reading time: 2 minutes
January 19, 2023
Review summarizes per- and polyfluoroalkyl substances (PFAS) migration from paper food packaging into food and food simulants and identifies dietary exposure of PFAS as potential human health risk; study highlights need to further evaluate organophosphate esters (OPEs) and prohibited PFAS in paper and aluminum foil food packaging; scientists analyze and recommend extraction method to assess plasticizers in recycled paperboard
Reading time: 7 minutes
January 18, 2023
European Chemicals Agency (ECHA) adds nine chemicals to the Candidate List of substances of very high concern (SVHC); six have been listed for intentional use or measured in food contact articles; listing obligates producers and suppliers to provide safety information and to notify ECHA; candidate list now contains 233 substances
Reading time: 2 minutes
January 18, 2023
Denmark, Germany, the Netherlands, Norway, and Sweden officially submit a restriction proposal for all per- and polyfluoroalkyl substances (PFAS) in the EU; European Chemicals Agency (ECHA) will publish the documents online on February 7, 2023
Reading time: 2 minutes
January 17, 2023
Scientists report human-relevant polystyrene (PS) microplastic concentrations change mice placental metabolism; show nanoplastics have variable effects on placental enzymes using simulations; find pre- and postnatal PS microplastic exposure affects male mice testis development and fertility; recommend future research to analyze multigenerational effects
Reading time: 6 minutes
January 12, 2023
Food Packaging Forum comments on European Commission’s public consultation on its revision of EU rules on food contact materials (FCMs); stresses the importance of revising the definition of safety and aligning FCM regulations with EU strategies on chemical sustainability and circular economy
Reading time: 2 minutes
January 11, 2023
Scientists report most large companies commit to reducing plastic pollution but focus on recycling; extrusion of recycled materials and legacy compounds in recycled materials as safety challenge; some substances increase others decrease with the increase in recycled content in polyethylene terephthalate (PET) bottles; tentatively identify 212 volatile chemicals in 57 different recycled PET flakes available in China; present migration model to characterize the exposure and risk of PET oligomers
Reading time: 8 minutes
