News
The Food Packaging Forum reports on recent developments across the food packaging and health field.
January 17, 2023
Scientists report human-relevant polystyrene (PS) microplastic concentrations change mice placental metabolism; show nanoplastics have variable effects on placental enzymes using simulations; find pre- and postnatal PS microplastic exposure affects male mice testis development and fertility; recommend future research to analyze multigenerational effects
Reading time: 6 minutes
January 12, 2023
Food Packaging Forum comments on European Commission’s public consultation on its revision of EU rules on food contact materials (FCMs); stresses the importance of revising the definition of safety and aligning FCM regulations with EU strategies on chemical sustainability and circular economy
Reading time: 2 minutes
January 11, 2023
Scientists report most large companies commit to reducing plastic pollution but focus on recycling; extrusion of recycled materials and legacy compounds in recycled materials as safety challenge; some substances increase others decrease with the increase in recycled content in polyethylene terephthalate (PET) bottles; tentatively identify 212 volatile chemicals in 57 different recycled PET flakes available in China; present migration model to characterize the exposure and risk of PET oligomers
Reading time: 8 minutes
January 3, 2023
Article assesses India’s current approach to managing endocrine-disrupting chemicals (EDCs); identifies EDC actions as fragmented and far behind developed countries; proposes actions to move ahead by adopting new modern regulatory framework for managing EDCs, enhancing monitoring, raising awareness, employing public-private partnership programs
Reading time: 3 minutes
December 28, 2022
Reagan-Udall Foundation publishes independent evaluation of the US Food and Drug Administration (FDA) human foods program; provides 32 recommendations concerning agency culture, structure, resources, and authorities
Reading time: 3 minutes
December 23, 2022
Critical review evaluates regulatory approaches of polymer assessment and management; identifies critical knowledge gaps by comparison with recent scientific findings; proposes policy options for safe and sustainable polymer use; suggest more transparency, standardized testing procedures, and improved understanding of environmental fate and hazards
Reading time: 3 minutes
December 22, 2022
European Commission publishes proposal to amend Regulation (EC) No 1272/2008 on classification, labelling and packaging of substances and mixtures (CLP); aims to define identification criteria of chemical health hazards, communication of those hazards, and enforcement
Reading time: 2 minutes
December 21, 2022
Researchers report cooking in non-stick Teflon cookware may lead to the release of thousands of micro- and nanoplastics; find 3 to 43 plastic particles prone to be released from Chinese polypropylene takeaway containers; detect around 1,500 microplastics/liter in Iranian bottled water; review points out that micro- and nanoplastic detection methods in food need validation and standardization
Topics: exposure, microplastics
Reading time: 6 minutes
December 14, 2022
Scientists perform suspect and non-target analysis of organophosphate esters (OPEs) in 100 food contact materials (FCMs) in Southern China; identify 28 OPEs of which 18 were identified for the first time; find organophosphate antioxidants as one OPE source
Reading time: 4 minutes
December 12, 2022
European Commission (EC) publishes policy framework on bio-based, biodegradable, and compostable plastics; aims to guide policy, industry, and public; “bioplastics” should not distract from circular economy principles prioritizing reduction, reuse, recycling; 17th annual European Bioplastics conference gives insights into recent bioplastics’ developments; bioplastics production capacities projected to almost triple by 2027
Reading time: 5 minutes
