News
The Food Packaging Forum reports on recent developments across the food packaging and health field.
September 19, 2023
European Food Safety Authority (EFSA) updates risk assessment on mineral oil hydrocarbons (MOH) in food; highest MOH levels found in vegetable oils; notes that data gaps exist, especially in mineral oil aromatic hydrocarbons (MOAH) impact on toddlers; “extremely likely” that dietary exposure to MOAH is a concern for toddlers; EFSA recommendations aim to guide EU policy on allowable MOH levels in food
Topics: EFSA, mineral oils
Reading time: 2 minutes
September 14, 2023
Food Packaging Forum (FPF) submits comment to the US Environmental Protection Agency (EPA) on the potential expansion of the agency’s Safer Choice and Design for Environment programs into new sectors; FPF encourages EPA to consider food contact materials; shares resources about chemicals of concern in food contact
Reading time: 3 minutes
September 14, 2023
“How frequent is rare?” researcher asks, emphasizes that based on current knowledge it is “premature” to neglect chemical synergism in real-life mixtures due to being “rare” and limit focus to additive behavior of chemicals; calls for further research and considering synergism in debates on mixtures risk assessment
Topics: mixture toxicity, regulation
Reading time: 1 minute
September 13, 2023
Study performs migration testing on 79 plastic baby food pouches; finds four bisphenols, five phthalic acid diesters in targeted analysis and 26 more in suspect screening including 23 non-intentionally added substances (NIAS); NIAS adipic acid - diethylene glycol exceeds the threshold of toxicological concern in 40% of the pouches
Reading time: 2 minutes
September 6, 2023
Zero Waste Europe investigates CO2 emissions of reusable and single use take-away packaging; models suggest that switching to reuse results in less emissions for most packaging; includes number of rotations and return rates to reach breakeven point
Reading time: 2 minutes
September 5, 2023
The "zero draft" is a starting point for discussion and amendments ahead of November's Plastics Treaty negotiation in Kenya; each proposed treaty element includes options of varying ambition; Part II focuses on elements of plastics' life cycle, including chemicals and polymers of concern; Option 1 imposes strict limitations, Option 2 mandates minimal usage, Option 3 leaves it to national action plans; Annex A provides potential criteria for determining chemicals and polymers of concern, along with options for development and usage within the Treaty
Topics: chemicals of concern, plastics treaty
Reading time: 3 minutes
September 4, 2023
Food Packaging Forum (FPF) submits comment to Environment and Climate Change Canada (ECCC) on the development of a pollution prevention planning notice for food plastic packaging; FPF highlights aspects of chemical safety and circularity for ECCC to consider; primarily (i) chemical migration, (ii) supporting safe reuse, and (iii) standards for compostable materials
Reading time: 4 minutes
August 31, 2023
Scientists find polystyrene microplastics reduce cell viability, translocate in the body, modify mice behavior, and change their liver and brain immune markers after short-term exposure; effects potentially age-dependent; two reviews summarize nano- and microplastic impacts on fertility and potential implications
Reading time: 3 minutes
August 30, 2023
A summary of eight studies; scientists quantify per- and polyfluoroalkyl substances (PFAS) in French fast food packaging; detect eleven PFAS in baking trays from China but not Spain; find PFAS in straws made of paper, bamboo, glass, and plastic; “compostable” service ware can contaminate compost with PFAS; find PFAS in edible oil worldwide; further articles focus on PFAS in drinking water, in Asia, and effects on child respiratory health
Reading time: 10 minutes
August 28, 2023
McKinsey report investigates consumers’ attitudes toward sustainability in food packaging; finds hygiene & food safety, as well as shelf life are most important aspects to consumers; consumers think compostable and plant-based packaging is the most sustainable, metal containers among least sustainable
Reading time: 2 minutes
