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February 24, 2022

Science-based proposals for reducing packaging and increasing recycling rates

Researchers investigate packaging use and recycling as well as improvement options; find globalization and time-deprived society to majorly drive food packaging use and recommend economic degrowth to reduce use; report 11% of Spain’s plastic waste efficiently recycled, well below official reports from waste management companies; emphasize need to change material and packaging design to reach circularity targets
Reading time: 4 minutes

February 23, 2022

Plans laid to review 60 years of research on plastics and human health

Minderoo Foundation researchers publish protocol for systematic review of human in vivo studies related to exposure from chemicals in plastics
Reading time: 1 minute

February 22, 2022

Global survey finds majority want single-use plastics banned

Poll by Ipsos finds 75% of people want single-use plastics banned as soon as possible; 85% want producers and retailers held responsible for plastic packaging at end-of-life; survey included 20,000 people from 28 countries
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Reading time: 0 minutes

February 17, 2022

Petition calls for UK version of single use plastics directive

More than 110,000 UK citizens sign petition asking government to create UK version of EU’s Single Use Plastics Directive and effectively ban single use plastics; UK was included in the EU directive prior to Brexit
Reading time: 0 minutes

February 16, 2022

How much styrene is contained in packaged food: A scientific review

Systematic literature review identifies eight studies analyzing styrene levels in food; reports average level of 91.53 µg styrene/kg food; highlights knowledge gaps on other foodstuff besides dairy products
Reading time: 1 minute

February 15, 2022

WWF: marine plastic pollution irreversible, strategies needed beyond recycling

World Wildlife Fund (WWF) publishes principles for chemical recycling to avoid harming human health or goals for circular economy; should not compete with mechanical recycling, need transparency about resource consumption; prioritize reduction, reuse over recycling; WWF and Alfred Wegener Institute report on plastics’ impacts on oceans; plastic contamination is permanent; at least 2144 species affected, 99.8% of seabird species will eat plastics by 2050
Reading time: 3 minutes

February 15, 2022

US and France release statement supporting UN plastics treaty

At the One Ocean Summit on February 10, the United States and France delivered a joint statement supporting a global plastics treaty; agree treaty should address whole lifecycle of plastics and include binding commitments
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Reading time: 0 minutes

February 9, 2022

Multi-criteria framework to prioritize polymers of concern

Scientists develop holistic conceptual framework to characterize and rank the environmental risks of plastic polymers; tool can support targeted investment and mitigation strategies
Reading time: 2 minutes

February 8, 2022

Hundreds of chemicals migrate from reusable plastic bottles

Scientific study compares chemicals migrating from new plastic sport bottles and bottles after dishwashing and one year in use; detects over 400 plastic-related compounds including oligomers and aromatic amines; finds dishwashing to increase migration
Reading time: 2 minutes

February 4, 2022

US Plastics Pact publishes list of unnecessary materials

US Plastics Pact, whose signatories produce 33% of packaging in the US by weight, publishes list of eleven plastic food packaging materials and food contact chemicals that are “problematic and unnecessary”; includes cutlery, polystyrene (PS), polyvinyl chloride (PVC), PFAS, and carbon black
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