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hazard assessment

August 21, 2024

Updated safety guidelines for metals used in food contact

European Directorate for the Quality of Medicines & HealthCare updates guidance document on metals and alloys used for food contact; sets updated Specific Release Limits; assesses safety of various metals based on scientific evidence; emphasizes need for collaboration between stakeholders to minimize health risks from released substances
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Reading time: 1 minute

June 7, 2022

Scientists identify most harmful food contact chemicals

Researchers led by the Food Packaging Forum (FPF) publish paper identifying 388 chemicals intentionally used in food contact materials (FCMs) that are harmful according to the EU’s Chemicals Strategy for Sustainability; 127 of these chemicals of concern have been measured to be present in FCMs including 30 monomers and 122 carcinogenic, mutagenic, or toxic to reproduction (CMR) chemicals
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Reading time: 2 minutes

December 17, 2021

EFSA proposes to lower daily tolerable intake of bisphenol A

European Food Safety Authority (EFSA) re-evaluation proposes to significantly lower the tolerable daily intake of bisphenol A (BPA) from 4 to 0.00004 micrograms per kilogram of bodyweight per day due to immune system effects; finds many consumers likely exposed beyond the new safe limit; feedback accepted on the draft opinion until February 22, 2022
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Reading time: 2 minutes

July 15, 2021

Third episode of ‘Unwrapping Food Packaging’ video blog released

Food Packaging Forum publishes third episode of video blog; discusses the presence of non-intentionally added substances in food packaging and the safety and circular economy challenges they pose; reviews the limited enforcement of known chemicals in marketed food packaging, challenges posed by biodegradable packaging, and the approach of prioritizing the most hazardous chemicals
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Reading time: 1 minute

October 29, 2020

FPF Workshop 2020: Work of IARC explained

Kate Guyton reviews the work of International Agency for Research on Cancer (IARC), underlines the essential role played by independent scientific experts, describes processes used for evidence synthesis and carcinogen classification; key characteristics of carcinogens constitute an important approach to cancer hazard identification
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Reading time: 3 minutes

June 16, 2020

ChemSec evaluates largest chemical producers

Organization releases ChemScore tool that scores top 35 chemical producers based on hazardous chemicals in product portfolios, design strategies, transparency, and history of accidents and controversies; aims to inform investors and promote investment in responsible chemical companies
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Reading time: 1 minute
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The Food Packaging Forum Foundation is a science communication organization that provides independent and balanced information on issues related to food packaging and health. In doing so, the Foundation addresses a broad range of stakeholders including business decision makers, regulators, media and communication experts, scientists and consumers.

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