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December 7, 2017

Public consultation on draft EDC guidance

EFSA and ECHA publish draft guidance document on identification of endocrine disruptors; public consultation open until January 31, 2018
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December 5, 2017

EFSA’s BPA reevaluation protocol adopted

EFSA’s CEF Panel holds 72nd plenary meeting, partially open to observers; CEF Panel adopts protocol for safety reassessment of BPA, to start in 2018
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November 30, 2017

Update: EDC criteria and guidance document

EU Commission publishes regulation on EDC criteria for biocides, to be applied from June 7, 2018; draft guidance to implement EDC criteria expected in early December 2017
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November 30, 2017

EFSA BPA assessment protocol: 13th and 14th meeting

EFSA’s CEF Panel Working Group on BPA assessment protocol holds 13th and 14th meeting on the reevaluation of BPA safety; meeting minutes available online
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November 14, 2017

BfR supports work on EDC guidance document

German Institute for Risk Assessment makes recommendations on methods to identify endocrine disruptors, supports EFSA and ECHA in developing guidance to implement EDC criteria
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November 7, 2017

EFSA: Rules for managing competing interests

EFSA publishes rules underpinning its new independence policy; rules to be first applied to renewal of Scientific Panels in July 2018
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November 3, 2017

EFSA: 5th FIP network meeting on FCMs

EFSA’s Food Ingredients and Packaging Scientific Network held fifth meeting on food contact materials on July 10-11, 2017; discussions focused on evaluating printing inks for FCMs
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November 2, 2017

EFSA working group on FCMs: 26th meeting

Updated meeting minutes of EFSA’s CEF Panel working group on food contact materials now available online
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November 1, 2017

EFSA working group on recycling plastics: 19th meeting

Updated meeting minutes of EFSA’s CEF Panel working group on recycling plastics now available online
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October 31, 2017

EFSA assesses ‘Krones’ recycling process

EFSA’s CEF Panel considers PET made from recycling process ‘Krones’ safe for use in food contact articles for all types of foodstuffs under certain conditions
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