News
The Food Packaging Forum reports on recent developments across the food packaging and health field.
October 3, 2022
Minutes available from recent meetings of the working groups on food contact materials (FCMs), bisphenol A (BPA), recycling plastics, and phthalates within the European Food Safety Authority’s (EFSA) Panel on Food Contact Materials, Enzymes and Processing Aids (CEP Panel)
Reading time: 3 minutes
September 30, 2022
The Food Safety and Standards Authority of India (FSSAI) amends national packaging legislation to add overall migration limits for antimony and di-(2-ethylhexyl) phthalate (DEHP) from plastic food packaging
Topics: bisphenol S, India
Reading time: 1 minute
September 29, 2022
European Commission publishes draft amendment to the EU’s Classification, Labeling, and Packaging Regulation (CLP); adds classification of endocrine disrupting chemicals and adopts hazard classes from REACH; comment period until October 18, 2022; European Chemicals Agency proposes classifying 9 chemicals as substances of very high concern (SVHCs) including bisphenol S and melamine; comment period until October 17, 2022
Reading time: 2 minutes
September 28, 2022
Review summarizes the scientific knowledge on five groups of contaminants migrating from drinking water distribution systems into tap water; reports microplastics, bisphenol A (BPA), phthalates, nonylphenol (NP), per- and polyfluoroalkyl substances (PFAS) detected in tap water and may stem from pipes and reservoirs; finds pipe material type largely influences contaminant migration
Reading time: 3 minutes
September 27, 2022
As the first meeting of the Intergovernmental Negotiation Committee of the UN Global Treaty to End Plastic Pollution approaches, publications highlight the diverse effects the plastics supply chain has on human health and the environment, particularly the burden on vulnerable communities
Reading time: 8 minutes
September 26, 2022
Study finds up to 6000 particles/L to be released from disposable drinking cups; scientists estimate humans ingest 37,613–89,294 microplastics through plastic cups use per year; study suggests consumption from plastic containers changes human gut and oral microbiota composition; review concludes that uptake of microplastics carrying pathogens may impact human health
Reading time: 4 minutes
September 23, 2022
World Health Organization (WHO) report assesses human exposure to micro- and nanoplastics via inhalation and diet as well as potential health implications; finds available data of limited use for risk assessment
Reading time: 2 minutes
September 20, 2022
Scientists assess studies used to restrict chemicals under REACH; report data from non-standard studies contribute to the majority of REACH restrictions; 30% of studies the European Chemicals Agency identifies as key to a restriction are not included in REACH registration database; recommend increasing transparency
Reading time: 3 minutes
September 20, 2022
European Commission (EC) publishes new regulation encompassing recycling processes for all plastics intended to come into contact with food; outlines authorization procedure for recyclers, enforcement for Member States
Reading time: 3 minutes
September 16, 2022
Swiss national campaign analyses 109 oily food samples packaged in glass jars on the compliance of migration of plasticizers from their lid gaskets; comparison with European campaigns conducted a decade ago shows similar proportion of non-compliant samples with non-polyvinyl chloride (PVC)-gasket; urges food businesses to pay more attention to the suitability of their products lids
Reading time: 3 minutes
