News
The Food Packaging Forum reports on recent developments across the food packaging and health field.
July 26, 2022
Panel of 12 experts in the fields of per- and polyfluoroalkyl substances (PFAS) chemistry and toxicology, general mixtures risk assessment and toxicokinetics participate in series of blind surveys; experts representing academia, regulators, and consultants; discuss how to group PFAS
Topics: PFAS
Reading time: 2 minutes
July 25, 2022
Researchers analyzed microplastics presence in drinking waters; report 7 out of 9 best-selling bottled mineral waters in France contain microplastics; find widespread microplastics contamination of free drinking water refill kiosks across Mexico City
Reading time: 2 minutes
July 21, 2022
Study carried out by Defend Our Health detects antimony above safe levels in 40% of tested beverages sold in PET bottles; antimony widely used as a catalyst to produce PET; calls on manufacturers to switch to widely available safer chemical alternatives, address the numerous hazardous substances that can migrate from plastics into food, chemical pollution in communities surrounding production sites
Reading time: 3 minutes
July 21, 2022
Recent studies perform semi-systematic review of published circular economy literature focusing on plastics over past 21 years, develop framework for plastics in circular economy; find Dutch food packaging plastic waste polluting oceans, question effectiveness of recycling; summarize chemical and microbial hazards related to circular food production systems
Reading time: 7 minutes
July 19, 2022
The diversity of oligomeric migrants increases with new (co)monomer varieties used in plastic production; quantitative analysis and toxicological evaluation are challenging
Reading time: 3 minutes
July 18, 2022
Two studies assess fetal and infant exposure to plastic particles and impacts on mouse fetuses; detect microplastics in 26 out of 34 human breastmilk samples; report polystyrene particles negatively impact mouse fetuses
Reading time: 3 minutes
July 14, 2022
Microplastic experts review mammalian in vivo effect studies and develop non-regulatory health-based screening level value for microplastics in drinking water; scientists provide research recommendations to better understand microplastic toxicity, effect levels, and potential health risks to humans and aquatic ecosystems; review discusses nanoplastics’ role in food allergy
Reading time: 5 minutes
July 12, 2022
Food Packaging Forum (FPF) updates global database of initiatives and commitments by food brands and retailers concerning food packaging safety and sustainability; database now presented as an interactive dashboard searchable by company name, type of organization, location, keywords, and date; currently contains nearly 600 actions pledged or undertaken by over 320 companies
Topics: BRID
Reading time: 1 minute
July 12, 2022
Recent reports investigate whitening agents' migration from disposable plastic containers; characterize 153 chemicals migrating from paper packaging and show estimated dietary exposure for children to per- and polyfluorinated alkyl substances (PFAS) exceed safety threshold; detect brominated flame retardants in repeat-use food contact articles; review metal can coating literature concerning coatings types, chemical migrants, detection methods, dietary exposure, and regulatory
Reading time: 9 minutes
July 11, 2022
European Environmental Bureau (EEB) analysis finds that it takes the EU two decades to regulate a chemical from start to finish; bottlenecks include industry submitting incomplete information, over-analysis by EU regulators, and the European Commission taking longer to decide about a Scientific Opinion than ECHA takes to draft it
Reading time: 2 minutes
