News

The Food Packaging Forum reports on recent developments across the food packaging and health field.

August 11, 2022

Researchers detect chemicals present in and migrating from PET bottles

Two studies analyze polyethylene terephthalate (PET) chemicals; identify several volatile chemicals present in and migrating from new PET bottles as well as from bottles commercially available in Japan; develop online method for quantifying non-intentionally added substances (NIAS)
Reading time: 4 minutes

August 10, 2022

Styrene concentrations in German and Italian refrigerated dairy products

Scientists assess styrene levels in polystyrene food packaging, migration into refrigerated dairy products, in 50% ethanol, as well as factors influencing migration; report styrene migration of 5 to 30 µg/kg food at the best before date; find food contact area, temperature and time rather than fat content influence styrene migration
Reading time: 3 minutes

August 10, 2022

China publishes new and revised FCM standards

National Health Commission publishes updated paper and board food contact material (FCM) standard; includes changes to migration testing protocol; new bamboo and wood FCM standard
Reading time: 1 minute

August 9, 2022

New trademarked certification for reusable plastics

New certification scheme by AIMPLAS tests chemical safety of reusable plastic food packaging prior to consumer use, including non-intentionally added substances (NIAS); tests physical characteristics after five dishwasher cycles
Reading time: 1 minute

August 8, 2022

NGO coalition launches campaign on food packaging

Zero Waste Europe, CHEMTrust, and HEAL launch website for toxic free food packaging campaign; campaign focuses on the revision of the EU food contact materials law
Reading time: 1 minute

August 5, 2022

Scientists explore international bisphenol levels in packaging, food, and urine

Four studies investigate bisphenol (BP) migration from packaging, occurrence in foodstuff, and human urine; report BPA migration from Nigerian epoxy-coated cans into malt drinks; detect four bisphenols in packaged water and honey samples; find BPS in Canadian meat products from 2008 to 2020 suggesting BPS is not a recent phenomenon; measure higher bisphenol alternative levels in Belgian population in 2018 than 2015
Reading time: 6 minutes

August 4, 2022

US FDA updates to food contact inventory since April

US Food and Drug Administration (FDA) adds 18 new entries to its Inventory of Effective Food Contact Substance Notifications (FCNs) since April 2022
Topics: ,
Reading time: 2 minutes

August 3, 2022

Research defines PFAS planetary boundary and calculates human health costs

Scientists suggest per- and polyfluoroalkyl substances (PFAS) in environmental media represent a new planetary boundary that has been exceeded; calculate that regulatory action on PFAS use and remediation may provide substantial economic benefits through reduction of health-related costs
Topics: ,
Reading time: 5 minutes

August 2, 2022

Plastics policy in the UK needs clarity and reform

Greenpeace and Everyday Plastic publish results from voluntary plastic waste audit of nearly 100,000 UK homes; finds UK households throw away nearly 100 billion pieces of plastic a year, 83% of which is from food and drinks; waste organizations within the country ask for stronger policies and more clarity on existing goals
Reading time: 3 minutes

July 28, 2022

EU initiative for more efficient and effective chemical data sharing

European Commission opens comment period on a plan to increase data transparency and data sharing about chemicals between EU institutions, Member States, and the public; goal to increase harmonization and sharing of information among the more than 40 chemical “legislative instruments” within the EU; comment period open until August 16, 2022
Reading time: 1 minute
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