News

The Food Packaging Forum reports on recent developments across the food packaging and health field.

May 14, 2018

Recyclable coffee to go cups

UK company develops coffee to go cup made from recycled paperboard and one-piece plastic inner liner, claims cups are recyclable in ‘standard recycling facilities’
Reading time: 1 minute

May 14, 2018

New York State rejects fluorinated food containers

U.S. state New York restricts state agencies’ procurement of food containers and wrappers containing PFASs or polystyrene
Reading time: 1 minute

May 11, 2018

IARC: Styrene ‘probably carcinogenic’

International Agency for Research on Cancer concludes that styrene and styrene-6,8-oxide are ‘probably carcinogenic to humans’
Reading time: 1 minute

May 11, 2018

EU policies’ contribution to circular economy

DG Environment publishes roadmap for evaluating contribution of current EU policies to circular economy; public consultation closes June 4, 2018
Reading time: 2 minutes

May 11, 2018

ACC: All plastic packaging recycled or recovered by 2040

Plastics industry members of American Chemistry Council commit to ensuring that ‘100% of plastics packaging is re-used, recycled or recovered by 2040’
Reading time: 1 minute

May 9, 2018

Food contact experts discuss FCM regulations

First Chemical Watch conference on food contact regulations addresses EU policy on chemicals, circular economy, role of regulators
Reading time: 1 minute

May 9, 2018

Chemicals of concern in Swiss food packaging

Swiss national tv channel reports on study by Swiss authorities that revealed elevated levels of mineral oils, plasticizers, photoinitiators, chlorinated substances in sampled paper and board food packaging
Reading time: 1 minute

May 9, 2018

Fluorinated chemicals in cake packaging

Danish consumer council finds elevated levels of fluorinated substances in 3 out of 21 paper and board packagings of ready-made cakes; test results indicate decreased intentional use of fluorinated chemicals in baking paper since 2016
Reading time: 2 minutes

May 8, 2018

New fact sheet on plastic packaging and food waste

American Chemistry Council highlights benefits of plastic packaging, including single-use applications, in keeping food fresh for longer and preventing food waste
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Reading time: 1 minute

May 8, 2018

How to manage PFASs in FCMs?

Report by Nordic Council of Ministers summarizes existing knowledge on fluorinated substances in paper and board food contact materials, presents options for reducing consumer exposure
Reading time: 1 minute
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