News

The Food Packaging Forum reports on recent developments across the food packaging and health field.

October 16, 2019

Scientists oppose EPA’s phase-out of animal testing

Large group of scientists denounce U.S. Environmental Protection Agency’s plans to end animal testing by 2035; dispute agency’s claims that better methods exist to predict hazards of chemicals; publish open letter available for signing
Reading time: 1 minute

October 16, 2019

California governor vetoes recycled content bill

Bill AB-792 would have increased the required recycled content of containers in the state to reach 50% by 2030; governor cites concerns about amendments allowing manufacturers to appeal requirement if target not met
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Reading time: 1 minute

October 15, 2019

Recommendations for improving microplastics research

Marine biologist criticizes inconsistencies and unrealistic techniques used to study microplastic pollution; recommends avoiding nets for sampling, microscopes for counting; promotes using non-spherical microplastics and allowing time for elimination; researchers should focus on quality over quantity
Reading time: 2 minutes

October 15, 2019

The Story of Plastic documentary premiers

New documentary follows the life cycle of plastics, interviewing stakeholders across five countries; screenings scheduled at film festivals in the U.S., discussions underway for widespread distribution
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Reading time: 1 minute

October 14, 2019

Consumer exposure to PFAS in food packaging

Silent Spring Institute publishes report investigating PFAS exposure, finds consuming home-cooked meals reduces exposure compared to restaurant consumption; U.S. state of Washington to focus on paper wraps and liners during alternatives assessment; U.S. presidential candidate pledges to label substance class as hazardous substances
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Reading time: 3 minutes

October 14, 2019

Protypes of paper beer bottles presented

Community of brands developing paper-based bottles; aims to create 100% bio-based, recyclable paper bottle without use of polymers
Reading time: 1 minute

October 10, 2019

FDA updating database of packaging factors

U.S. Food and Drug Administration announces development of expanded database to contain packaging factors for 550 foods, considers advances in packaging technology since current factors were released 40 years ago; period for public comment and submission of additional data not yet announced
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Reading time: 1 minute

October 10, 2019

Using high-throughput screening data in FCM assessment

ILSI North America publishes case studies comparing U.S. EPA in vitro ToxCast data with in vivo toxicity data for food contact chemicals, identifies potential as well as challenges integrating high-throughput screening data into safety assessments
Reading time: 1 minute

October 9, 2019

NSF develops standard for recycled materials

Independent testing and certification organization announces new voluntary standard for recycled materials in products with minimum 20% recycled content; standard applies to entire supply chain, inspects social, environmental, chemical practices, restricts use of SVHCs, other substances of environmental and health concern
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Reading time: 1 minute

October 9, 2019

Edible label to reduce food packaging

Project with the University of Sunderland develops edible label that can be applied directly to foods and provides scannable code for users to access further information; aims to reduce need for additional packaging
Reading time: 1 minute
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