News
The Food Packaging Forum reports on recent developments across the food packaging and health field.
July 29, 2025
Scientists find association between prevalence of microplastics in placental tissue and reduced placental and cord blood telomere length; strength of the association was polymer type-dependent; warn that microplastics may impact early-life biological aging
Topics: microplastics
Reading time: 2 minutes
July 28, 2025
Food Packaging Forum (FPF) publishes comprehensive resource on bisphenols used in food contact; combines previous background articles on bisphenols A and S, with additional information on other bisphenols; includes latest global regulation on bisphenols, and known health effects
Reading time: 1 minute
July 23, 2025
European Food Safety Authority (EFSA) annual report identifies gluten-containing biodegradable materials as one of seven emerging risks; three other issues about food packaging marked as possible concerns but need more information
Reading time: 2 minutes
July 21, 2025
The Food Packaging Forum’s Brand and Retailer Initiatives Database (BRID) now has the feature to filter for actions that have been rescinded or scaled back; as of July 2025, nearly 200 actions are included
Topics: BRID, plastics pact
Reading time: 2 minutes
July 17, 2025
Changes in the deposit return schemes in Ireland, Moldova, and Romania; modification in single-use plastic fees in Germany and the Netherlands; food contact material regulation updates in Denmark and Switzerland; and other news from the Nordic Council of Ministers, Iceland, Portugal, and the UK
Topics: Denmark, Germany, Iceland, Ireland, Moldova, Netherlands, Portugal, regulation, Romania, single-use plastics, Switzerland, UK
Reading time: 7 minutes
July 15, 2025
Group of international PFAS experts publish statement on the definition of PFAS; concerned over new alternative industry definitions; launch sign-on campaign to support their statement
Topics: PFAS
Reading time: 1 minute
July 11, 2025
About one third of US states have taken regulatory action pertaining to food contact chemicals, materials, and/or articles in 2025; predominantly (i) phase-outs of PFAS in packaging and cookware, (ii) bans on polystyrene foam and other single-use food-service plastics, and (iii) extended-producer-responsibility (EPR) bills covering packaging
Reading time: 9 minutes
July 11, 2025
Environmental Defense Fund outlines reasons for the presence of unreviewed and unsafe ingredients in US food products; recommends Food and Drug Administration (FDA) to revoke unsafe ingredient designations, enforce use of publicly available safety data, require strengthened safety assessments, and data revision to better protect the health of American consumers
Topics: food, regulation
Reading time: 2 minutes
July 10, 2025
Scientists publish systematically compiled overview on the properties, uses, and hazards of plastic chemicals; more than ¼ of the 16,325 plastic chemicals are of concern; recommend safer chemicals, transparency, and chemically simpler plastics to arrive at safer and more sustainable plastics
Reading time: 2 minutes
July 4, 2025
Switzerland bans bisphenol A (BPA), other harmful bisphenols and harmful bisphenol derivatives in food contact materials; some bisphenols including bisphenol M and P not covered by current definition; phase-out should be finalized by January 2029
Reading time: 2 minutes
