News
The Food Packaging Forum reports on recent developments across the food packaging and health field.
October 22, 2021
Five articles discuss future recycling and/or consumer waste sorting; outline future recycling technologies and recycled plastic applications; identify gaps between recycling technologies and targets of multi-material multilayer plastic packaging; find consumers wrongly dispose bioplastics and that packaging design affects sorting behavior; show single-use bag bans able to increase recycling contamination
Reading time: 6 minutes
October 20, 2021
Researchers identify systematic ambiguity within CAS labeling framework as hampering public oversight on chemical safety; outline set of recommendations to close data gaps and increase transparent communication
Reading time: 3 minutes
October 20, 2021
US Environmental Protection Agency (EPA) announces procedural changes to strengthen its review of new chemicals under the Toxic Substances Control Act (TSCA); removes confidentiality status of 377 chemicals; releases PFAS Roadmap with timeline of policy actions and commitments
Reading time: 3 minutes
October 20, 2021
The French Competition Authority alleges that 14 trade associations and 101 companies had agreements not to communicate about the use or removal of BPA from metal-containing food packaging in France; authority has not released names of the companies, but Nestle has released a statement denying the allegations
Reading time: 0 minutes
October 19, 2021
International Pollution Elimination Network (IPEN) webinar explores issues beyond microplastic pollution into the relationship between the plastics supply chain, hazardous chemicals, and policy; speaker argues we need accurate descriptors of the problems around plastics if we are to create solutions; recording available in English, Chinese, Spanish, Arabic, French, and Russian
Topics: microplastics, pollution
Reading time: 0 minutes
October 19, 2021
India overturns 2016 amendment to Plastic Waste Management Rules; recycled plastics now allowed in food contact applications; change went into effect six days after official notification was posted
Reading time: 2 minutes
October 18, 2021
Scientific article evaluates mortality in relation to US adult phthalates exposure and quantifies costs; associates phthalate exposure with mortality stemming from all causes, cardiovascular mortality, and a societal cost of $39 to 47 billion per year
Reading time: 2 minutes
October 14, 2021
Kenya most recent country to launch a plastics pact within the Ellen Macarthur Foundation’s global initiative; aims to by 2030 achieve 100% reusable or recyclable plastic packaging with 40% effectively recycled and a minimum of 15% recycled content
Reading time: 1 minute
October 13, 2021
Scientific studies investigate human endocrine-disrupting chemical (EDC) exposures and effects; Canadian study finds bisphenols migrate from baby bottles and sippy cups; reviews report of widespread presence of bisphenols, parabens, and benzophenones in human breast milk and addresses current misunderstandings about the impacts of EDCs on child health
Reading time: 5 minutes
October 13, 2021
9th annual Food Packaging Forum workshop brings stakeholders from different fields together to discuss the latest science, policy, and stakeholder collaboration across the field; presentation videos, slides, and summary articles now available
Reading time: 2 minutes
