News

The Food Packaging Forum reports on recent developments across the food packaging and health field.

May 31, 2022

EDF tool identifies chemicals of concern by food contact material type

Environmental Defense Fund (EDF) launches web tool to help companies identify which chemicals of concern may be in their packaging or used within their supply chain; Users can search for a specific piece of packaging or equipment to find all potential hazardous chemicals, or search for a single chemical to find all the types of packaging that chemical may be used in
Reading time: 0 minutes

May 31, 2022

FCCmigex dashboard adds PFAS page

Food Packaging Forum updates its Database on Migrating and Extractable Food Contact Chemicals (FCCmigex) dashboard with page dedicated to research on per- and polyfluoroalkyl substances (PFAS) in food packaging; 29 PFAS have been detected migrating from food packaging into food or food simulants
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Reading time: 1 minute

May 30, 2022

Drafting of the international plastics treaty now underway

First meeting to draft the international plastics treaty in Dakar, Senegal taking place from May 30 to June 1, 2022 with representatives from government, industry, and civil society; technical briefing on May 29, 2022 shares information on the relationship between plastics, chemical exposure, and human health
Reading time: 3 minutes

May 30, 2022

Report: European supermarkets falling short on packaging commitments

Changing Markets Foundation and Break Free From Plastic investigate plastic pollution related actions made by 74 of the largest European supermarkets; Total average score of retailers was just 13/100, only Aldi UK and Aldi Ireland scored above 60; over 80% of companies had no information on total plastic use which “casts doubt” over plastic reduction pledges because there is no baseline data
Reading time: 2 minutes

May 24, 2022

FDA denies citizen petition to ban phthalates in food contact materials

US Food and Drug Administration (FDA) rejects two citizen petitions from 2016 asking it to remove 28 phthalates from food contact use for safety reasons; grants industry petition to remove 23 phthalates due to abandonment; FDA issues request for information on use and safety information of remaining phthalates; comments accepted until July 19, 2022
Reading time: 2 minutes

May 24, 2022

FCCmigex dashboard now has in-depth plastics page

Food Packaging Forum publishes interactive tool dedicated to exploring plastic food contact chemical research; released as an update of the Database on Migrating and Extractable Food Contact Chemicals (FCCmigex) dashboard; users can filter data by 12 polymer types, includes 1975 chemicals detected in plastics
Reading time: 1 minute

May 20, 2022

EFSA publishes final opinion and protocol for phthalates in FCMs

European Food Safety Authority (EFSA) publishes final scientific opinion on prioritization of phthalates used in food contact materials (FCMs), protocol for dietary exposure assessment of prioritized substances; documents remain largely the same as the drafts with addition of a few substances and more clarity on the prioritization process; EFSA calls for information on migration of phthalates and other plasticizers in FCMs, input being accepted from June 1 to November 1, 2022
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Reading time: 3 minutes

May 19, 2022

Database sheds light on thousands of chemicals in food contact materials

Peer-reviewed study and freely available interactive tool provides systematic overview of food contact chemicals measured in migrates and extracts of food contact materials and articles
Reading time: 3 minutes

May 19, 2022

IPEN webinar: Food contact chemicals, EDCs, and policy opportunities

International Pollution Elimination Network (IPEN) webinar to explore chemicals in food contact materials, health threats of endocrine disrupting chemicals, and global policy opportunities; presentations will be available in English, Arabic, French, Russian, and Spanish
Reading time: 1 minute

May 18, 2022

UP Scorecard webinar shares resources, tips for eliminating toxic chemicals in packaging

Webinar on June 1, 2022, to share insights and new resources to help companies begin to better identify and address toxic chemicals present in foodware and food packaging; features expert speakers from five different food service companies and civil society organizations
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Reading time: 1 minute
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