News

The Food Packaging Forum reports on recent developments across the food packaging and health field.

March 18, 2013

Phthalates detected in US food products

First study to report levels of 9 different phthalates in various food products from the US market

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March 18, 2013

New study assesses safety of active packaging

Antimicrobial food packaging tested for its intended migration into food, no uptake of the active substance and related migrants via food concluded

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March 14, 2013

European Parliament adopts report on endocrine disruptors

Report sends clear message to the European Commission to act on endocrine disrupting chemicals

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March 11, 2013

EFSA authorizes new PET recycling process

EFSA authorized the PET recycling process “Holfeld Diamant” for food contact

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March 11, 2013

FPF background article on bisphenol A

Bisphenol A is widely used in plastic consumer products, including food packaging. The FPF provides a summary of uses, toxicity and scientific controversy.

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March 11, 2013

Improvements in BPA serum biomonitoring and differences in individual susceptibility

Scientists gathered at a NIEHS conference to discuss the latest scientific advances in BPA research

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March 7, 2013

New study shows novel effects of low dose BPA exposures

Early life exposures to low doses of BPA studied in mice and linked to significant dose-dependent changes in animals’ biochemical response 

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March 7, 2013

2 new Substances of Very High Concern also allowed for food contact

Of the 54 new substances listed as Substance of Very High Concern under REACH, 2 are authorized for use in plastic food contact materials in Europe

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March 7, 2013

Discussion over the health risks arising from BPA substitute

New study finds BPS to disrupt hormone signaling in rat cell, discussion about BPA replacement increases

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March 4, 2013

EFSA publishes Work Plan 2013

EFSA’s work plan for 2013 includes guidance document on food contact materials, evaluations of plastic food contact materials and recycling processes.

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