News

The Food Packaging Forum reports on recent developments across the food packaging and health field.

October 17, 2016

EFSA’s CEF Panel considers 2,3,3,4,4,5,5-heptafluoro-1-pentene safe for use in food contact materials under certain conditions
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October 17, 2016

OECD endorses five new Adverse Outcome Pathways; cover liver fibrosis, heritable mutations, reproductive dysfunction, impairment of learning and memory abilities in children and adults; new background article on AOPs available on FPF website
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October 14, 2016

Article in The Guardian summarizes most important advancements in green chemistry; hosts Green Chemistry Conference on November 2, 2016
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October 14, 2016

EFSA published its appraisal of two studies on developmental immunotoxicity of bisphenol A; evidence from animal studies deemed useful but insufficient to judge on human health effects
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October 12, 2016

FH Campus Wien hosts Austrian day of packaging on November 15, 2016 in Vienna; registration open until October 31, 2016
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October 12, 2016

French food safety agency assesses dietary exposure of children under 3 to chemicals; identifies 16 substances of concern and recommends reducing exposure; more data needed for substances migrating from FCMs
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October 11, 2016

81st plenary meeting of EFSA’s Scientific Committee is open for observers; registration ends October 25, 2016
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October 11, 2016

Scientific consensus statement on endocrine disrupting chemicals of Berlin expert meeting now available in the journal Archives of Toxicology
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October 10, 2016

Industry associations and non-profit organizations welcome the European Parliament’s call for improved and harmonized regulation for all types of food contact materials
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October 7, 2016

Scientists evaluate health effects of a mixture of 27 environmental chemicals in rats exposed to low concentrations comparable to current human exposure levels; find effects on weight, histology, gene expression in the liver, and metabolome of blood plasma
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