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fluorinated substances

February 1, 2017

Scientists demonstrate high prevalence of per- and polyfluoroalkyl substances (PFASs) in U.S. fast food packaging; PFOA found despite phase out announced
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December 23, 2016

European Human Biomonitoring Initiative (HBM4EU) launched on December 8, 2016, followed by stakeholder meeting; prioritized substances include plasticizers, bisphenols, PFASs, anilines
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December 19, 2016

U.S. National Toxicology Program publishes systematic review on exposure to PFOA and PFOS and immunotoxicity, concludes that both substances are presumed immune hazards to humans
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December 15, 2016

ECHA publishes two new case studies on replacing per- and polyfluorinated chemicals as well as bisphenols in consumer products
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November 23, 2016

Two perfluoroalkyl containing oil and water repellents can no longer be used in paper and board FCMs in the U.S.; petition to FDA claimed the substances’ use has been abandoned
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October 17, 2016

EFSA’s CEF Panel considers 2,3,3,4,4,5,5-heptafluoro-1-pentene safe for use in food contact materials under certain conditions
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October 4, 2016

Retailer Coop Denmark phases out 12 substances or groups of chemicals of concern from its own-brand products by the end of 2017
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September 28, 2016

EFSA’s Food Ingredients and Packaging Scientific Network held third meeting on food contact materials on May 24-26, 2016 in Parma, Italy
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September 26, 2016

PFOA, its salts and related substances warrant global action under the Stockholm Convention; Persistent Organic Pollutants Review Committee considers draft risk profile of PFOA during its 12th meeting
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September 22, 2016

Annual Report 2015 of the German Federal Institute for Risk Assessment (BfR) includes topics relevant to food contact materials and human health, e.g. silver nanoparticles, microplastics
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