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August 11, 2017

Endocrine Society highlights 3 scientific studies investigating effects of bisphenol A and its common substitute bisphenol S on body weight, liver development, and breast cancer
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July 26, 2017

New study finds 50-60% decline in sperm counts between 1973 and 2011 among men from Europe, North America, Australia and New Zealand; authors see declining sperm counts as signal of risk to men’s overall health
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June 21, 2017

Danish EPA assesses risk of young and unborn children’s exposure to endocrine disruptors and neurotoxins; phthalates, bisphenol A, and lead identified among most critical substances
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June 16, 2017

New study by Environmental Defense Fund finds U.S. baby foods more frequently contaminated with lead than regular non-baby foods, urges FDA and manufacturers to reduce children’s exposure to lead
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June 14, 2017

Opinion article in New York Times outlines children’s prenatal exposure to various toxic chemicals, discusses impact on fetal brain development and health consequences
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June 7, 2017

EFSA issues new guidance on the risk assessment of substances in food intended for infants younger than 16 weeks; guidance applies from now on to EFSA food safety assessments
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April 10, 2017

Environmental Defense Fund blog post summarizes potentially dangerous chemicals present in food and food packaging; urges U.S. Congress and FDA to take action
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March 16, 2017

Study finds inverse association between mothers’ urinary phthalate levels and free testosterone blood levels in early pregnancy; lower free testosterone in mothers associated with higher prevalence of genital abnormalities in baby boys
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March 15, 2017

Column in The New York Times discusses decreasing sperm quality and fertility in men, explains links to exposure to endocrine disrupting chemicals
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February 21, 2017

EFSA publishes draft guidance on the risk assessment of substances in food for infants younger than 16 weeks; public consultation open until March 31, 2017
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