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can coatings

March 13, 2017

EFSA: 4th FIP network meeting on FCMs

EFSA’s Food Ingredients and Packaging Scientific Network held fourth meeting on food contact materials on February 16, 2017; discussions focused on coatings; interest group on evaluation of coatings formed
Reading time: 4 minutes

February 10, 2017

Guidelines for sample preparation needed

EU Commission’s Joint Research Centre publishes study on heavy metal contamination in canned vegetables, shows need for clear sample preparation guidelines to ensure harmonized compliance assessment
Reading time: 1 minute

February 8, 2017

FPF can coatings webinar: Video online

Food Packaging Forum held webinar on can coatings on February 7, 2017; video recording now available
Reading time: 1 minute

January 24, 2017

FPF webinar on can coatings

Registration now open for Food Packaging Forum webinar on can coatings, February 7, 2017
Reading time: 1 minute

January 18, 2017

Estrogenicity assessment of novel can coating

New scientific study describes absence of estrogenicity of tetramethyl bisphenol F, a monomer for novel can coatings; tests with can coating extracts support this finding
Reading time: 2 minutes

January 10, 2017

Bisphenols in coating of soda cans

Danish consumer council finds BPA, BPF and BADGE in coating lacquers of soda cans
Reading time: 2 minutes

December 8, 2016

BPA and BADGE in coconut milk cans

Five Nordic consumer organizations find BPA and BADGE in coating lacquer of coconut milk cans, but BPF and BPS were not detected
Reading time: 1 minute

November 9, 2016

Public forum on BPA-free cans

Berkeley Center for Green Chemistry holds public forum on alternatives for BPA-containing can linings; non-BPA epoxy material showing no endocrine activity presented
Reading time: 1 minute

November 3, 2016

Belgium: Regulation on coatings

Belgium passes Royal Decree on varnishes and coatings intended to come into contact with foodstuffs
Reading time: 1 minute

November 1, 2016

FPF Workshop 2016: Substitution and elimination of chemicals of concern

Experts from industry and academia explain fundamental concepts and legal background of chemical substitutions; discuss practical challenges in replacing chemicals of concern in food packaging materials
Reading time: 3 minutes
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