News
The Food Packaging Forum reports on recent developments across the food packaging and health field.
August 15, 2013
Legal consultants from Hogan Lovells review BPA ban in France
August 14, 2013
Knowledge gaps for 80% of food additives, including food contact substances, hinder proper safety assessment and may be a public health problem, finds new study by The Pew Charitable Trusts scientists
August 14, 2013
Threshold of Toxicological Concern (TTC): a safe alternative for risk assessment?
August 13, 2013
TTC workshop coming up, updated speaker line-up includes Claudia Heppner, EFSA, and Olwenn Martin, Brunel University
August 13, 2013
New study finds BPA to feminize male rat offspring, rat paws a promising biomarker for the study of EDCs
August 13, 2013
Marion Nestle comments on the conflicts of interest in U.S. food safety regulation, calls new study “a great public service”
August 12, 2013
US EPA convenes experts to review weight of evidence conclusions in Endocrine Disruptor Screening Program, experts suggest quantitative evaluation approaches
August 8, 2013
EFSA considers time-temperature indicator system safe for use in food contact material, genotoxic potential of ingredient not ruled out
August 8, 2013
New study investigates conflicts of interest in GRAS determinations of food additives, no independent expert panels
August 7, 2013
New study linking chemical body to socioeconomic status, necessary to reduce chemical burden of the poor and the wealthy
