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The Food Packaging Forum reports on recent developments across the food packaging and health field.

October 29, 2014

American Chemistry Council considers new BPA study on thermal papers of limited relevance to consumers
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October 28, 2014

Industry news address mineral oils in food and food packaging, stress the use of efficient barriers
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October 28, 2014

Industry news provider reports on new EU commissioners responsible for duties affecting plastics
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October 27, 2014

BBC publishes documentary on BPA controversy, freely accessible for 30 days
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October 27, 2014

A new documentary by Earth Focus discusses EDCs, points out need for consumer pressure to accelerate regulation
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October 24, 2014

New study tracks the fate of chemicals of concern, finds that typically 14 years elapse between initial safety concern and appropriate action
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October 23, 2014

New study identifies 300 chemicals allowed in food to potentially affect brain development
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October 23, 2014

New study finds BPA exposure to enhance atherosclerosis markers in rabbits and human umbilical cord cells
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October 23, 2014

EFSA considers PET additive and co-monomer for polyesters safe for food contact
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October 22, 2014

Hand sanitizer use before thermal receipt handling may lead to increased BPA levels
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