News

The Food Packaging Forum reports on recent developments across the food packaging and health field.

October 12, 2015

New report on European food packaging market by consultancy Ceresana predicts 38.2 million tons of food packaging by 2022; highest growth expected for bioplastic packaging and packaging for convenience foods
Reading time: 1 minute

October 12, 2015

EFSA’s CEF Panel considers FCMs made from post-consumer PET recycling process ‘San Miguel Industrias PET’ safe for contact with all types of foodstuffs
Reading time: 1 minute

October 12, 2015

New study finds association between increased levels of BPA in mothers’ blood during first trimester of pregnancy and lower birth weight in their baby daughters
Reading time: 2 minutes

September 29, 2015

Endocrine Society releases executive summary of second Scientific Statement on EDCs; mounting evidence on associations between exposure to EDCs and various health problems such as diabetes and obesity
Reading time: 2 minutes

September 28, 2015

New study finds synthetic textile fibers and plastic debris in the guts of fish intended for human consumption
Reading time: 1 minute

September 25, 2015

New study finds association between prenatal exposure to increased levels of BPA and low birth weight; female infants potentially more susceptible
Reading time: 1 minute

September 25, 2015

Endocrine Society holds virtual news conference on September 28, 2015 to present second Scientific Statement on EDCs; full report scheduled for release in October 2015
Reading time: 1 minute

September 24, 2015

EU research project Polymark develops chemical marker technology to improve identification and sorting of plastic packaging and thus improve recycling
Topics: ,
Reading time: 1 minute

September 23, 2015

Startup company Skipping Rocks Lab creates edible water capsule as alternative to bottled water
Topics:
Reading time: 1 minute

September 22, 2015

Belgium calls companies to register nanosubstances and mixtures containing nanosubstances before January 1, 2016 and January 1, 2017, respectively; registration exemption for food contact materials
Reading time: 1 minute
Scroll to Top