News

The Food Packaging Forum reports on recent developments across the food packaging and health field.

June 18, 2019

California to act on single-use plastics

Senate and Assembly of California address circular economy and plastic pollution; focus on reduction and domestic recycling of single-use plastics
Reading time: 1 minute

June 17, 2019

Book about reuse

Ellen MacArthur Foundation’s New Plastics Economy initiative launches book about reuse; outlines reuse framework, identifies 6 major benefits of reuse to business and consumers, gives 69 reuse examples
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June 17, 2019

Guidance on sorting for recycling

Plastics Recyclers Europe publishes guidance on sorting to enable high-quality recycling
Reading time: 1 minute

June 17, 2019

Single-use plastics directive coming into force

EU’s single-use plastics directive now published in the Official Journal of the EU
Reading time: 1 minute

June 14, 2019

EU roadmap for evaluating EDC regulations

EU Commission opens public consultation on roadmap for reviewing coherence of EU measures on endocrine disrupting chemicals and their effectiveness for protecting public health and the environment; responses accepted until July 10, 2019
Reading time: 3 minutes

June 12, 2019

Canada to ban single-use plastics

Development of action plan announced for Canada-wide Strategy on Zero Plastic Waste; ban to focus on reducing plastic pollution, aims to begin by 2021 but details still to be finalized
Reading time: 1 minute

June 7, 2019

First World Food Safety Day

Celebrating the first ever World Food Safety Day, EFSA publishes results of EU consumer survey on food safety, BfR holds event on microplastics
Reading time: 2 minutes

June 7, 2019

Maine bill on phthalates and PFAS

U.S. State of Maine passes legislation aiming to eliminate phthalates and PFAS from food packaging from 2020, establish a system to assess further substances of concern in FCMs
Reading time: 2 minutes

June 7, 2019

EFSA guidance on using TTC

EFSA publishes guidance on using the Threshold of Toxicological Concern (TTC) approach in food safety assessment
Reading time: 1 minute

June 7, 2019

Webinar on silicones in FCMs

Upcoming webinar to present on the use of silicones in food contact materials, discuss applications, regulations, migration, and toxicity
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Reading time: 0 minutes
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