News

The Food Packaging Forum reports on recent developments across the food packaging and health field.

May 11, 2020

Report on improving management of UK packaging waste

Researchers investigate current waste management system, identify long-term waste management contracts with local authorities as limiting improvements and innovation; recommend better distribution of value across system using extended producer responsibility, deposit schemes
Reading time: 2 minutes

May 11, 2020

European Commission publishes chemicals strategy roadmap

Document outlines aims for the upcoming Chemicals Strategy for Sustainability; set to consider recent and ongoing regulatory reviews, address risks posed by endocrine disruptors, hazardous chemicals in products, combination effects; feedback accepted until June 20, 2020
Reading time: 1 minute

May 11, 2020

China revises regulation on new chemical substances

Government publishes final regulatory text, substance approval linked to persistent, bioaccumulative, and toxic properties; identity of new substances to be made publicly available after maximum period of 5 years; comes into force on January 1, 2021
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Reading time: 2 minutes

May 8, 2020

UK recognizes importance of grouping PFAS

UK environmental minister identifies the need to address per- and polyfluoroalkyl substances (PFAS) as a group, included in response to a letter sent earlier by civil society organizations to UK agencies calling for PFAS restrictions in food packaging
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Reading time: 2 minutes

May 8, 2020

ChemSec identifies needs for upcoming EU chemical strategy

Non-governmental organization emphasizes five important aspects for the European Commission to consider when developing chemical strategy; includes creating industry incentives, focusing on hazards from intrinsic chemical properties, supply chain transparency, and closing regulatory gaps
Reading time: 2 minutes

May 8, 2020

EFSA framework for risk assessment protocols

European Food Safety Authority (EFSA) publishes draft framework for developing protocols for scientific assessments, targeted to support EFSA’s staff and external experts
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Reading time: 1 minute

May 7, 2020

Review of food packaging attributes on life cycle impacts

Peer-reviewed article in the journal Environmental Science and Technology reviews 71 published life cycle assessment (LCA) studies comparing packaging; investigates correlation of attributes such as recyclability and being biobased on total environmental impacts, recommends against focusing on individual attributes
Reading time: 2 minutes

May 7, 2020

Australia classifies TBBPA as category 2 carcinogen

Department of Health publishes assessment report for tetrabromobisphenol A (TBBPA), concludes that it is suspected of causing causer; substance largely used as a flame retardant in circuit boards, included in database of food contact chemicals
Reading time: 1 minute

May 6, 2020

The Netherlands to introduce bottle deposit in 2021

Government announces minimum 15 cent deposit that will apply to plastic beverage bottles less than 3 liters; new deposit regulations come into force on July 1, 2021; EU single-use plastic regulations become effective on January 1, 2022
Reading time: 1 minute

May 6, 2020

EU committee against EDC thresholds, calls for bans in FCMs

European Committee of the Regions (CoR) publishes resolution on European Green Deal; advocates against setting safe threshold levels for endocrine disrupting chemicals (EDCs), calls for a ban on bisphenols and phthalates in all food contact materials (FCMs)
Reading time: 1 minute
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