News

The Food Packaging Forum reports on recent developments across the food packaging and health field.

November 4, 2020

Minutes from recent meetings of the EFSA CEP panel and working groups on BPA, FCMs, and phthalates published; groups continue discussions and revisions of draft opinions
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November 4, 2020

Regulatory consultancy Smithers publishes recorded excerpt of presentation on recent and planned revisions to EU food contact material regulations
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November 3, 2020

European Commission signals that it is preparing a wider set of actions to initiate impact assessment on non-intentional microplastics emissions; would include sources such as car tires, textiles, plastic pellets; stakeholders call for more research to address current data gaps in microplastic toxicity
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November 3, 2020

Spirits manufacturer set to replace material used across its brands globally, first new bottles to reach markets in 2023; polyhydroxyalkanoate (PHA) based plastic reported to biodegrade across environmental compartments within 18 months
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November 3, 2020

California court of appeal publishes final opinion; defends mechanism used by state government agency to identify bisphenol A (BPA) as reproductive toxicant under Proposition 65 legislation
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November 2, 2020

Researchers publish peer-reviewed study identifying over 200 use categories and subcategories for more than 1,400 individual per- and polyfluoroalkyl substances (PFAS); finds the substances are used in almost all industry sectors and many consumer products; calls for public release of usage data
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November 2, 2020

Peer-reviewed article provides summary of migration and risk assessment methods used internationally to address endocrine disrupting chemicals (EDCs) in food contact materials (FCMs); discusses legislative trends, remaining challenges
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November 2, 2020

European Chemicals Agency (ECHA) opens database tracking substances of very high concern (SVHCs) present in products; companies required to submit information via the database beginning January 2021
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November 2, 2020

China’s National Center for Food Safety Risk Assessment opens public consultation on three new substances for use in manufacture of food contact materials (FCMs), expanding the scope of use for three additives
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October 30, 2020

Food Packaging Forum launches new video blog explaining key topics within the field of food packaging and health; host Jane Muncke introduces viewers in the first episode to fundamentals of chemical migration, low dose exposures, and chemical mixtures
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