PFAS are present in Vietnam FCMs, especially mochi paper trays

First study to assess per- and polyfluoroalkyl substances (PFAS) in food contact materials (FCMs) in Vietnam detects them in 16 out of 18 samples; mostly in low levels but up to 624 ng/g in mochi paper tray; authors call for more focus on Global South since PFAS research focus is mostly on the North

2023 FPF Workshop: Goals and policy processes for safe and sustainable FCMs

On the morning of the Food Packaging Forum’s 11th annual workshop, speakers share processes to measure sustainable food packaging while accounting for multiple concerns; three speakers share findings from developing frameworks to make packaging safer, account for tradeoffs, and reduce plastic packaging use; three speakers share how policy is developed at the United Nations and European Union

Summer 2023 research snapshot: PFAS in food packaging, food, and potential health impacts

A summary of eight studies; scientists quantify per- and polyfluoroalkyl substances (PFAS) in French fast food packaging; detect eleven PFAS in baking trays from China but not Spain; find PFAS in straws made of paper, bamboo, glass, and plastic; “compostable” service ware can contaminate compost with PFAS; find PFAS in edible oil worldwide; further articles focus on PFAS in drinking water, in Asia, and effects on child respiratory health

FPF comments on EU’s broad PFAS restriction proposal

The Food Packaging Forum (FPF) provides the European Chemicals Agency (ECHA) scientific information on per- and polyfluoroalkyl substances (PFAS) in food contact materials (FCMs) ahead of Risk Assessment Committee meeting; emphasizes concerns about PFAS’ persistence as a multiplier of toxicity; provides data on PFAS detected in and migrating from FCMs

Science editorial: Persistence of chemicals calls for innovation beyond PFAS

Scientist outlines why chemical persistence makes an update of chemical technology and traditional chemical risk assessment necessary; uses per- and polyfluoroalkyl substances (PFAS) as an example while clarifying that innovation needs to go beyond PFAS

US state actions concerning food packaging and chemicals in 2023

A brief overview of US state-level regulatory actions concerning food contact chemicals, material prohibitions, and bottle deposits in 2023; state of Washington bans bisphenol-based epoxy liners in drink cans beginning in 2025; other updates from Maine, Michigan, Minnesota, Oregon, Rhode Island, and Vermont

NGO calls out top 12 PFAS producers

ChemSec reports on societal costs of per- and polyfluoroalkyl substances (PFAS) pollution; estimates costs of 16 trillion euros per year; says producers and investors need to take responsibility

Philippines watchdog urges ban on PFAS

EcoWaste Coalition urges Philippines Environmental Management Bureau to ban PFAS as a class; highlights local study of elevated PFAS in women with breast cancer around Manila

Oregon passes bills to reduce plastic pollution, PFAS

US state of Oregon passes bill to reduce plastic, ban PFAS in food packaging, and to amend health regulations around reusables; SB 543 phases out polystyrene foam dishware, packing peanuts, and coolers, also prohibits the use of PFAS in food packaging; SB 545 will make it easier for restaurants to offer reusable containers to customers

PFAS found in popcorn bags in US, Indonesia

US based and Indonesia based NGOs publish report on PFAS in popcorn bags; all 29 samples tested contained at least one PFAS