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human health

May 12, 2021

Nature Food study finds gaps in food system plastics research

Systematic scoping review assesses the research literature covering plastic’s effects on human health, the environment, and food security/economics through the entire food system from 2000 through 2018; includes over 3,300 studies; found majority of previous research focused on food security/economics; identified gaps related to studies on the effect of plastics on human health, meta-analyses, and research within low-income nations
Reading time: 2 minutes

April 27, 2021

Canada intends to approach PFAS as single class

Canadian government announces intention to consider per- and polyfluoroalkyl substances (PFAS) as single class; will continue to support PFAS related research, collect information on how to implement approach, review implementation of other jurisdictions; plans to publish overview report in 2023; approach open for stakeholder feedback about challenges and opportunities
Reading time: 2 minutes

April 22, 2021

PFAS-Tox Database launched

Collaborative group of universities and NGOs publishes PFAS-Tox Database; publicly available resource provides systematic evidence map covering 742 toxicity studies on 29 per- and polyfluoroalkyl substances (PFAS); features dozens of studies on ‘purportedly safer’ PFAS; findings show adverse health impacts studied for wide range of PFAS; experts call for class-based management of all PFAS
Reading time: 2 minutes

April 12, 2021

Study links phthalates and lower cognitive ability in infants

New research study investigates phthalate levels in urine from pregnant women and cognitive abilities of 159 infants, find associations between high levels of phthalate exposure and slower information processing, especially in boys; determines that associations can be found much earlier than previously thought
Reading time: 2 minutes

April 9, 2021

UNWRAPPED Project releases FCM factsheets

Zero Waste Europe announces publication of nine factsheets as part of the UNWRAPPED Project; developed to help communicate human health risks associated with chemicals in food packaging; experts call for industry and policymakers to limit single-use packaging, take precautionary approach towards hazardous chemicals in food packaging
Reading time: 1 minute

March 16, 2021

IPEN: Gender inequality and chemical exposure

New report by International Pollutants Elimination Network (IPEN) highlights the effects toxic chemicals have on women, special vulnerabilities faced from toxic exposure; provides recommendations to safeguard the health of women, includes focusing on phasing out hazardous chemicals highly impacting women, preventing pregnant women from working with hazardous chemicals
Reading time: 0 minutes

March 15, 2021

PFAS alternatives for paper food packaging

Article in Comprehensive Reviews in Food Science and Food Safety discusses alternatives for per- and polyfluoroalkyl substances (PFAS) in paper food packaging; considers lamination with waxes and polymer films, alternative surface sizing and coatings; views finding cost-effective, fully biodegradable, and environmentally friendly alternatives challenging
Reading time: 2 minutes

February 23, 2021

Annie’s to eliminate phthalates from processing equipment, packaging

Annie’s Homegrown tells stakeholders it is working to eliminate all ortho-phthalates present in food processing equipment and packaging; announces its product phthalate levels are below European Food Safety Authority (EFSA) limits; identifies phthalates issue as widespread, complex, affecting whole supply chain
Reading time: 1 minute

February 22, 2021

Review analyzes link between ortho-phthalates and ADHD

Targeting Environmental Neuro-Development Risks (TENDR) project publishes review in American Journal of Public Health analyzing link between ortho-phthalate exposure and impaired neurodevelopment, behavioral disorders such as ADHD; authors call for strong governmental and cooperative action, recommend reducing phthalate exposure from e.g. diet, medical equipment, personal care products
Reading time: 2 minutes

February 17, 2021

ECHA finds health benefits outweigh costs of REACH restrictions

European Chemicals Agency (ECHA) study analyzes costs and benefits of REACH restrictions proposed during 2016-2020; finds public health benefits of €2.1 billion per year outweigh costs of €0.5 billion per year; restrictions protect over seven million EU citizens from cancers, sexual development disorders, asthma, skin allergies; prevents annual release of 100 000 tons of polluting chemicals
Reading time: 1 minute
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