Germany proposes restricting bisphenol A (BPA), other bisphenols, and derivatives as additives in articles to 0.02% by weight; also to introduce release rates to prevent migration into environment or organisms; proposal now under review by the European Chemicals Agency (ECHA) Committee for Risk Assessment
October 19, 2022
Beyond BPA – Many bisphenols migrate from food packaging
Four studies investigate bisphenol (BP) migration from food packaging and human health effects; demonstrate wide presence of 11 bisphenols in polystyrene take-out food containers from China, Canada, and Poland; report material quality influences BPA migration from polycarbonate cups; indicate higher BPA migration from lined cans than plastic packaging into meat based on probabilistic models; find bisphenols A, F, and S induce genotoxic effects and changes in human endogenous retroviruses (HERVs) expression using human blood cells
October 3, 2022
EFSA CEP Panel updates from May to September 2022
Minutes available from recent meetings of the working groups on food contact materials (FCMs), bisphenol A (BPA), recycling plastics, and phthalates within the European Food Safety Authority’s (EFSA) Panel on Food Contact Materials, Enzymes and Processing Aids (CEP Panel)
September 28, 2022
Contaminants migrate from pipes into drinking water worldwide
Review summarizes the scientific knowledge on five groups of contaminants migrating from drinking water distribution systems into tap water; reports microplastics, bisphenol A (BPA), phthalates, nonylphenol (NP), per- and polyfluoroalkyl substances (PFAS) detected in tap water and may stem from pipes and reservoirs; finds pipe material type largely influences contaminant migration
August 5, 2022
Scientists explore international bisphenol levels in packaging, food, and urine
Four studies investigate bisphenol (BP) migration from packaging, occurrence in foodstuff, and human urine; report BPA migration from Nigerian epoxy-coated cans into malt drinks; detect four bisphenols in packaged water and honey samples; find BPS in Canadian meat products from 2008 to 2020 suggesting BPS is not a recent phenomenon; measure higher bisphenol alternative levels in Belgian population in 2018 than 2015
July 12, 2022
New research on chemical migration from plastic, paper, can coating, and reusables
Recent reports investigate whitening agents’ migration from disposable plastic containers; characterize 153 chemicals migrating from paper packaging and show estimated dietary exposure for children to per- and polyfluorinated alkyl substances (PFAS) exceed safety threshold; detect brominated flame retardants in repeat-use food contact articles; review metal can coating literature concerning coatings types, chemical migrants, detection methods, dietary exposure, and regulatory
June 24, 2022
Study identifies chemicals driving semen quality deterioration
Scientists perform mixture risk assessment on 29 chemicals capable of affecting semen quality; show exposure to chemicals that lead to declined semen quality highly exceed tolerable daily intake in Europe; identify bisphenols, polychlorinated dioxins, paracetamol, and phthalates as risk drivers
June 22, 2022
VKM identifies most critical food contaminants to monitor in Norway
Norwegian Scientific Committee for Food and Environment (VKM) provides guidance for risk-based monitoring of chemicals in foods previously identified as a potential concern; includes chemicals from food packaging and processing equipment
April 26, 2022
Studies report on bisphenol exposure and health effects
Review summarizes plastic-associated bisphenol A (BPA) sources, exposure, and human health risks; dietary bisphenol exposure via packaged food consumption in Saudi Arabia is potential human health concern; review discusses bisphenols’ effects on the cardiovascular system and recommends human-relevant studies with bisphenols other than BPA; consensus scoring analysis identifies endocrine-disrupting food contact chemicals potentially interacting with nuclear receptors
April 12, 2022
ECHA identifies 34 bisphenols for group restriction
European Chemicals Agency (ECHA) recommends 34 bisphenols be classified as substances of very high concern (SVHCs) as a group; three of the bisphenols already individually classified as SVHCs; for some bisphenols, more data necessary before classification; group classification can help avoid regrettable substitution
