Scientists show BPS treatment, similar to BPA, results in increased lipid accumulation and higher expression of adipogenesis-related genes in primary preadipocytes
Commission presents ‘European Green Deal’
European Commission publicly announces new deal to serve as roadmap for making EU’s economy sustainable; includes creation of chemicals strategy for sustainability, zero-pollution action plan, circular economy action plan, farm to fork strategy; timeline for actions published
Opinion: Obsogens play important role in widespread obesity
Scientist asserts in lifestyle journal that consumer chemicals are culprit of increased obesity
“Redbook” to be updated
US FDA will update “Toxicological Principles for the Safety Assessment of Food Ingredients”; publishes report on chemical evaluation process
US FDA wants to strengthen post-market review of food contact substances
Following multiple reports of trouble within the food branch of the US Food and Drug Administration (FDA) in 2022, agency is beginning to implement structural changes to review food contact substances already on the market
Good Manufacturing Practices for China’s Food
Forbes reports on Chinese Food Safety law revision, review needs to address enforcement mechanisms to optimize food safety
Manmade vs. natural estrogens
Article in Nature Reviews highlights different effect potential of manmade vs. natural estrogens in the case of soy and bisphenol A in a study with women undergoing in vitro fertilization
Diabetes: 422 million cases worldwide
Diabetes prevalence has increased worldwide between 1980 and 2014, according to new WHO study; article discusses range of chemicals potentially linked to diabetes and obesity
Artificial photosynthesis for making bioplastics?
US scientists develop new artificial photosynthesis system that can convert carbon dioxide into chemical products, potentially including biodegradable plastics
U.S. Representatives urge action on phthalates
U.S. Representatives send letter to U.S. FDA and Consumer Product Safety Commission