American Beverage Association launches initiative to bring $400 million in investment to improve recycled plastics quality and availability in U.S.; Tomra aims to enable 40% of global plastic packaging to be recycled by 2030
Beverage and recycling companies pledge increased packaging collection
Meat packaging producer commits to circularity
Packaging company Sealed Air announces to make all of its plastic packaging, including meat packaging, fully recyclable and reusable by 2025
EU Regulatory Framework for household electrical appliances & Route to compliance. (Food contact material, Hygiene, Chemical, Electrical Safety, etc.)
BfR: 17th Meeting on contaminants in food chain
German Institute for Risk Assessment (BfR) publishes meeting minutes of its commission for contaminants in the food chain; discusses PFASs and mineral oil hydrocarbons
Nestlé & TÜV Rheinland: “EU regulatory landscape for FCM, the latest developments and compliance process. Nestlé’s regulatory approach on Biodegradable and Compostable Materials”.
Salinity of fatty food could influence migration
JRC scientists investigate influence of salinity level of food simulants on migration; argue that not only fatty content but also salinity of food needs to be considered when choosing migration testing conditions for polar migrants
12 additional substances for authorization
EU Commission announces the planned addition of 12 substances to the REACH Authorization List, set to be added in October 2019
Risk of PFOA evaluated
PFOA, its salts and related substances warrant global action under the Stockholm Convention; Persistent Organic Pollutants Review Committee considers draft risk profile of PFOA during its 12th meeting
FPF Workshop 2017: Science is not value-free
Karim Bschir from ETH Zurich argues that ‘good science is not value-free’ because scientists routinely make value-based judgments; he proposes that scientists should make their values explicit