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Recommendations for a circular chemical economy

Paper in Sustainable Chemistry and Engineering analyzes sources of chemical losses throughout the chemical life cycle, suggests approaches to improve chemical circularity; losses include fugitive emissions in manufacturing, dissipation in field use, impurities and regulatory incompatibility interfering with recycling; propose two changes to chemical assessments to guide sustainable production and use

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EC sets limit on MOAH in foods

European Commission sets recommended limits on mineral oil aromatic hydrocarbon (MOAH) contamination in food, effective immediately; Limits not currently binding, up to Member States to enforce; action follows December 2021 civil society investigation into levels of MOAH in foods on the European market

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NGO alliance calls on US FDA to update regulations

NGOs in the United States including Breast Cancer Prevention Partners, Earth Justice, and the Environmental Defense Fund, launch campaign calling on the US Food and Drug Administration (FDA) to update its rules about chemicals present in food packaging; new campaign targets heavy metals, PFAS, phthalates, and perchlorate

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Thailand publishes new standards for food contact plastics

Thai Industrial Standards Institute (TISI) officially publishes standards for plastic utensils and microwaveable containers that come into contact with food; standards set migration limits for plastic food contact materials and defines how compliant packaging must be tested and marked; new standards effective January 3, 2023; improperly marked food contact articles will not be allowed on the market after the effective date

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Chronic PS nanoplastics exposure found to impact mitochondrial health, impairing cell metabolism

New study examines long-term effects of polystyrene (PS) nanoplastics on mitochondrial health under realistic exposure conditions; repeated exposure to PS nanoplastics impaired mitochondrial function and cell differentiation process, possibly linked to metabolic disorders, such as diabetes and obesity; other recent studies found that PS micro- and nanoplastics negatively affect immune function, pregnancy outcomes, and gut health in various models