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Guidance on barrier bags

Swiss Packaging Institute publishes new guidance document on barriers for inner bags of recycled cartons; sets benchmark for barrier efficiency to ensure minimal migration of unwanted chemicals from carton into food

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UK recognizes importance of grouping PFAS

UK environmental minister identifies the need to address per- and polyfluoroalkyl substances (PFAS) as a group, included in response to a letter sent earlier by civil society organizations to UK agencies calling for PFAS restrictions in food packaging

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Micro- and nanoplastics are released from different food contact articles

Researchers report cooking in non-stick Teflon cookware may lead to the release of thousands of micro- and nanoplastics; find 3 to 43 plastic particles prone to be released from Chinese polypropylene takeaway containers; detect around 1,500 microplastics/liter in Iranian bottled water; review points out that micro- and nanoplastic detection methods in food need validation and standardization