Scientific study evaluates presence of hazardous chemicals in methanolic extracts from paper and cardboard food contact materials (FCMs) using several bioassays; finds oxidative stress (52%), genotoxicity (100%), impacts on xenobiotic metabolism (74%), antiandrogenic (52%) and antioestrogenic effects (39%); recommends an effect-based approach for hazard identification of food contact chemicals
New York Times investigates PFAS and pregnancy
Publishes second article in three-part series on hazardous chemical exposure at home; provides overview of research on toxicity of per- and polyfluoroalkyl substances (PFAS) to developing fetuses, young children; profiles US families with high PFAS concentrations in drinking water, efforts to restrict uses
Phthalates and their replacements measured in US fast food
Researchers measure phthalates or phthalate-replacing plasticizers in 100% of fast food samples from McDonald’s, Burger King, Pizza Hut, Domino’s, Taco Bell, and Chipotle restaurants in the US; seen as first published data of plasticizer DEHT detected in fast food
Plastic covering the planet
Plastic pollution affecting every corner of planet Earth with damaging, long lasting impact, new study shows
Supermarkets with ‘plastic-free’ aisles
Dutch supermarket chain Ekoplaza opens food and drink aisle without plastic packaging in one of its stores; compostable biomaterials, glass, metal, cardboard used as alternatives to conventional plastics
Analyzing NIAS in paperboard FCMs
Scientists use effect directed analysis to detect and identify aryl hydrocarbon receptor-active substances potentially migrating from pizza box made of recycled paperboard
Fluorochemicals in popcorn bags worldwide
Scientists quantify per- and polyfluoroalkyl substances (PFASs) and their precursors in microwave popcorn bags sampled in Europe, Americas, Asia; short-chain PFASs prevalent in Europe and Americas, long-chain PFASs in Asia
Studies investigate circular economy barriers, consumer perceptions
Recent set of articles in peer-reviewed scientific journals review current barriers in flexible plastics to achieving circular economy, recommends regulatory policies be tailored to individual steps in supply chain; consumers easily confused by plastic waste management system, recycling processes, biodegradability claims; researchers instead propose food system shift towards decentralization, shorter supply chains
Intelligent packaging: Applications overview
Scientists review basic principles and market applications of intelligent food packaging; discuss the obstacles to a broader market penetration
Understanding the chemical regulatory system better in order to reform TSCA
House subcommittee hosts hearing on TSCA reform, ACC comments