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EU governments consider actions on circular economy

European Food Safety Authority (EFSA) publishes literature review to find and evaluate risks that could come from a circular economy, actions the agency could take to mitigate any risks; suggests further research on exposure risks from shelf life extending materials as well as recycled, reusable, and biobased packaging; European Commission proposes ecodesign for sustainable products regulation; Ireland’s cabinet passes circular economy bill

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ECHA inspection: failures to communicate SVHCs in articles

European Chemicals Agency pilot enforcement project finds 12% of inspected articles contain substances of very high concern (SVHCs) with 88% of suppliers failing to sufficiently communicate to customers; calls for improved communication in the supply chain

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Migration vs. solubility

New scientific study finds that in certain cases migration studies can be substituted by solubility measurements; modified OECD method shows solubility of select antioxidants, UV stabilizers in some food simulants is below SMLs

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Predicting toxic effects of chemicals

Computational method developed to predict toxic effects of everyday chemicals in human individuals and populations; crowd-sourced study integrates findings from many different laboratories to build more robust model

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ECHA proposes not approving 4 silver compounds in FCMs

European Chemicals Agency’s (ECHA) Biocidal Products Committee (BPC) announces opinion not approving silver compounds for application in food contact materials (FCMs); includes silver zinc zeolite, silver zeolite, silver copper zeolite, silver sodium hydrogen zirconium phosphate; finds risk unacceptable for human health; next meeting scheduled in June 2021