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U.S. EPA releases draft toxicity assessments for fluorinated substances ‘GenX chemicals’ and PFBS used as replacements for PFOA and PFOS; public comments accepted for 60 days after publication in Federal Register
European Chemical Industry Council (Cefic) publishes report outlining vision for European chemical industry until 2050, launches action plan to review and improve REACH registration dossiers
NGO Women in Europe for a Common Future gives practical advice to pregnant women on how to avoid EDCs
Article in The Guardian discusses health risks associated with bisphenol A and ways to reduce exposure from food packaging
Food Packaging Forum presentation provides an overview of the multi-stakeholder debate related to the safety of reusable food packaging during the COVID-19 pandemic; reviews calls for action from industry associations, NGOs, and recommendations from governments
Jane Muncke from the Food Packaging Forum presents on chemicals of concern in food packaging as part of a webinar dedicated to “identifying chemicals and polymers of concern” organized by the United Nations Environment Programme in preparation for the upcoming third negotiating session for the UN Global Plastics Treaty
EU Reference Laboratory for Food Contact Materials completes study on the impacts of pre-heating food contact materials before migration testing; advises reference laboratories to avoid pre-heating
Huffington Post reports on new science study on perfluorinated chemicals, too little known about long-term effects states the study co-author
Article in Environmental Science and Technology (ES&T) critical of safety concerns raised by industry association related to reusable shopping bags, argues their infrequent handling poses less risk than other transmission pathways; explains that single-use paper bags would be safer option than plastic due to lower virus survival time
ADI ADI refers to the “Acceptable Daily Intake” and describes the amount of a substance that any individual can safely consume over a life time without it posing an appreciable/inacceptable health risk. The concept is used for substances such as additives, pesticide residues or veterinary drugs. In the US, the FDA also uses the concept for food contact materials. Benzophenone Benzophenone (CAS 119-61-9) is an organic compound which is used as a photoinitiator in printing inks applied to food […]
