Swiss Recycling to host forum on EU’s circular economy package; discuss status of Switzerland within the field; registration now open
News Article
January 23, 2019
News Article
February 1, 2017
Fluorinated chemicals in fast food packaging in U.S.
Scientists demonstrate high prevalence of per- and polyfluoroalkyl substances (PFASs) in U.S. fast food packaging; PFOA found despite phase out announced
News Article
April 3, 2014
WHO publishes report on EDCs
New report by the World Health Organization’s Regional Office for Europe addresses the risks from exposure to endocrine disrupting chemicals, recommends actions at the country level
News Article
January 25, 2019
EU court rejects industry appeal on DEHP
EU Court of Justice dismisses industry appeal against ECHA’s identification of DEHP as endocrine disruptor for the environment; case sets precedent for other ongoing suits e.g. on BPA
Resources Research Projects
August 31, 2017
Hazardous Chemicals in Plastic Packaging (HCPP) Project
The Food Packaging Forum is leading a multi-partner research project on “Hazardous chemicals in plastic packaging: State of the art, prioritization, and assessment.” The project runs from 2017 until 2019.
News Article
January 12, 2016
Repercussions of PFOA at Teflon production site
Article discusses history of PFOA, focusing on environmental and public health effects, legal consequences and regulatory implications
News Article
September 28, 2020
New Jersey bans all carryout bags, polystyrene foam packaging
Legislature for US state of New Jersey passes bill banning both plastic and paper single-use bags, polystyrene foam food containers; plastic straw use to be limited; bill will be signed by governor and enter into force 18 months later
Events Podcast
Dope Labs Podcast – PFAS in Food Packaging
Science podcast interviews Justin Boucher from the Food Packaging Forum on PFAS, their use in food packaging, and the regulatory and business changes underway to address increasing global concern about their impacts on health
News Article
November 19, 2018
2018 retailer ranking published
Non-profit organization Safer Chemicals, Healthy Families releases annual retailer report card; restaurant chains make insufficient efforts to remove hazardous chemicals from food packaging
News Article
April 13, 2021
US EPA reissues PFBS risk assessment
US Environmental Protection Agency (US EPA) reissues risk assessment on perfluorobutane sulfonic acid (PFBS); sets reference doses for chronic exposure of 0.0003 mg/kg body weight/day and sub-chronic exposures of 0.001 mg/kg body weight/day
