Central German packaging register ‘LUCID’ launched; registration of packaged goods possible until January 1, 2019, when new German packaging law enters into force
Canada identifies four parabens for toxic substances list
Government publishes draft screening assessment of 7 parabens, identifies 4 to present danger to human health or environment at current levels of exposure; proposed risk management published; findings open for public comment until May 13, 2020
Taiwan to identify chemicals of concern
Taiwanese Environmental Protection Agency developing screening and assessment standards for identification of substances with food safety concerns, high hazard levels, high production volumes; draft list to be released by end of 2019
BPA and analogues: Multiple targets and effects
Scientists highlight BPA’s interactions with multiple molecular targets besides estrogen receptor; growing body of evidence demonstrates similar pleiotropic actions of BPA substitutes such as BPS, BPF, BPAF and others
NIAS detection in food packaging materials
Review presents new analytical approaches to identify non-intentionally added substances in food packaging materials
FDA dismisses food packaging as SARS-CoV-2 exposure route
US Food and Drug Administration (FDA) publishes statement that proclaims no scientific evidence for SARS-CoV-2 transmission via contaminated food or food packaging
Study identifies chemicals driving semen quality deterioration
Scientists perform mixture risk assessment on 29 chemicals capable of affecting semen quality; show exposure to chemicals that lead to declined semen quality highly exceed tolerable daily intake in Europe; identify bisphenols, polychlorinated dioxins, paracetamol, and phthalates as risk drivers
Online circular economy program
Ellen MacArthur Foundation launches free training program split into weekly webinars and online discussion space; open to everyone, begins April 15, 2020
Chemical migration from silicone baking materials
European Consumer Organization (BEUC) finds that chemicals of concern migrate from silicone baking molds sold in Europe, including three siloxanes classified as SVHCs; 23% of 44 products tested release chemical constituents in high (>30 mg/kg) or increasing amounts over time; BEUC calls for stricter EU rules for silicone food contact materials
Online retailers tackle dangerous products
Amazon, Alibaba, eBay, Rakuten France sign EU Commission’s ‘product safety pledge’ to remove dangerous products from sale more quickly; NGOs call for more specific action on hazardous chemicals