Final conference of project on health impact, exposition and material properties of nanostructure materials to take place in June
Review of OECD nanomaterial testing
JRC publishes review of OECD nanomaterials testing and assessment program
DEHP increases BPA exposure
Scientists show that diethylhexyl phthalate (DEHP) leads to higher accumulation of bisphenol A (BPA) in reproductive tissues of mice, likely due to competition for detoxification enzymes
Platform on chemical exposure
National Food Institute, Technical University of Denmark launches information portal on chemical exposure; special focus on chemical cocktails and endocrine disruptors
Le Monde and EHN scrutinize science and authors behind recent EDC editorial
Published editorial argues exposure to synthetic endocrine disrupting chemicals ’generally negligible’; Le Monde criticizes editorial’s 19 authors’ lack of scientific expertise on EDCs, citation of outdated studies, duplicate publication in eight different journals, undeclared conflicts of interest; EHN article dubs editorial ‘unethical attempt to foster the views of the chemical industry at the expense of human health’
Evaluating the food safety and risk assessment evidence-base of polyethylene terephthalate oligomers: A systematic evidence map
Bayer may sell plastic business
Bloomberg News reports on potential sale of plastic business by Bayer AG
Risk assessing chemical mixtures
European Commission’s Joint Research Centre reviews risk assessments of chemical mixtures for e.g. pesticides, phthalates, and FCMs; identifies need to address mixtures across chemical classes and legislative sectors
Opinion: Shift burden of proof to manufacturers
The Hill commentary suggests shifting burden of proof to manufacturers; stresses the need for protection of vulnerable subpopulations under reformed TSCA
Study reveals knowledge gaps on PET oligomers migrating from FCMs
Scientists investigate available research on hazard and exposure of 34 oligomers in PET for food contact; 74% of them found to migrate; only 38% have been tested for their safety using computer models, while only one was tested for safety in organisms; authors call for further research and better risk assessment