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Maintains criteria that all packaging must be recyclable; introduces requirement for separate waste collection; tasks Commission with preparing a report on substances of concern and their impact on recycling, reuse, and chemical safety
Scientists report human-relevant polystyrene (PS) microplastic concentrations change mice placental metabolism; show nanoplastics have variable effects on placental enzymes using simulations; find pre- and postnatal PS microplastic exposure affects male mice testis development and fertility; recommend future research to analyze multigenerational effects
German retailer EDEKA launches laser marks on fruit and vegetables instead of using sticker labels or plastic film
Department of Ecology (DoE) for US state of Washington publishes document outlining scope of second alternatives assessment for PFAS in food packaging; defines five specific food packaging applications to focus on: flat serviceware, open-top containers, closed containers, bags and sleeves, and bowls; defines PFAS alternatives to evaluate; currently accepting comments
EU Parliament’s Environment Committee exchanges views with the EU Commission on the regulation of food contact materials, requests quicker results and urges for more transparency
Study of bio-based food contact articles made of sugarcane bagasse or cellulose wood pulp labelled “natural”, “compostable”, or “biodegradable” finds PFAS and organophosphate esters (OPEs), a type of flame retardant and plasticizer; concentrations highest in baking papers; though purchased in Italy, some OPEs above EU regulatory concentration limit of 0.01 mg/kg
ECHA launches European Union Observatory for Nanomaterials website; provides information on nanomaterials on the EU market for consumers, workers, regulators, and scientists
Article in New York Times presents alternative food packaging materials developed from food residues such as excess milk powder, tomato peels, or shrimp shells
Food Packaging Forum (FPF) critiques the European Commission’s proposed amendments to regulations on food contact plastics; says suggested threshold for non-intentionally added substances (NIAS) lacks scientific evidence; supports enhanced specifications for migration testing
