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PFAS research snapshot Q4 2023: presence, migration, health concerns, and regrettable substitution

Scientists detect two per- and polyfluoroalkyl substances (PFAS) in plastic food storage bags; study assesses PFAS in 119 single-use food packaging and tableware samples from around the world and detectes PFAS in 54%; two reviews raise awareness of PFAS impact on human liver health and safety issues connected with the PFAS substitutes – polyfluoroalkyl phosphate esters (PAPs); scientist calls for more research to assess combined environmental effect of microplastics and PFAS

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Push to ban polystyrene packaging in London

London restaurant chefs call for ban on polystyrene food packaging; UK food packaging association opposes request; recycler says focus should be on creating circular material systems

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Benchmarking in vitro toxicity of plastics

Scientists investigate in vitro toxicity and chemical composition of plastic consumer products made of different polymers; high baseline toxicity of polylactic acid (PLA) bioplastics; food contact status does not necessarily imply lower toxicity

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New research on chemical migration from plastic, paper, can coating, and reusables

Recent reports investigate whitening agents’ migration from disposable plastic containers; characterize 153 chemicals migrating from paper packaging and show estimated dietary exposure for children to per- and polyfluorinated alkyl substances (PFAS) exceed safety threshold; detect brominated flame retardants in repeat-use food contact articles; review metal can coating literature concerning coatings types, chemical migrants, detection methods, dietary exposure, and regulatory