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US EPA announces national recycling strategy

New strategy sets out five objectives including improving markets for recycled commodities, increasing collection, and standardizing measurements; sets nationwide recycling rate target of 50% by 2030; agency to work with stakeholders over coming months on implementation

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Study measures PFAS in UK food packaging

Fidra publishes report testing for presence of per- and polyfluoroalkyl substances (PFAS) in 92 samples of fiber-based food packaging from UK supermarkets and take away restaurants; finds 18 have total organic fluorine levels above background concentration; highest concentrations in molded fiber take away boxes

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PFAS alternatives for paper food packaging

Article in Comprehensive Reviews in Food Science and Food Safety discusses alternatives for per- and polyfluoroalkyl substances (PFAS) in paper food packaging; considers lamination with waxes and polymer films, alternative surface sizing and coatings; views finding cost-effective, fully biodegradable, and environmentally friendly alternatives challenging

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Scientists investigate chemicals in plant-based materials

Review summarizes chemicals present in and migrating from food contact articles made with wood, bamboo, and other plant-based materials; researchers identify and quantify 25 non-volatile compounds from bamboo, palm leaf, wood and wheat pulp dishes; tentatively identify 115 non-volatile chemicals in extracts from six plant fiber/plastic composites; detect phthalates in Brazilian dry foods in cellulose-based packaging

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Migration from bamboo-containing plastic FCMs

Scientists detect dozens of volatile and non-volatile substances migrating from ‘bamboo’ food packaging; melamine migration exceeding specific migration limit; conclude bamboo-melamine articles ‘a risk to consumer’s health,’ their promotion as biodegradable ‘a fraud to consumers’