Four recent studies explore how to switch to reusable packaging; concerns related to hygiene and return logistics are barriers identified by all studies; cultural and socio-economic factors, the food items, and the setting play major role in the successful rollout; consumer desirability, business viability, sustainability, and technical feasibility are interlocked, and their combined analysis can support the roll-out of reuse systems
Webinar on drivers for change in FCMs
Chemical Watch webinar to discuss challenges, trends, and opportunities in food contact materials (FCMs); include presentations from Nestlé and HAVI
Nestlé and Havi: Drivers for change in FCMs and packaging
EDC criteria: Latest revision and next meeting
EU Commission publishes latest version of revised criteria to identify endocrine disruptors; NGOs and industry still dissatisfied with proposed criteria; next expert meeting, and possible vote, to be held February 28, 2017
Swiss Symposium on Endocrine Disrupting Chemicals
The Food Packaging Forum is co-organizing a symposium on Endocrine Disrupting Chemicals (EDCs) with the leading research university ETH Zürich
Science-based proposals for reducing packaging and increasing recycling rates
Researchers investigate packaging use and recycling as well as improvement options; find globalization and time-deprived society to majorly drive food packaging use and recommend economic degrowth to reduce use; report 11% of Spain’s plastic waste efficiently recycled, well below official reports from waste management companies; emphasize need to change material and packaging design to reach circularity targets
French order on food contact rubber
France publishes new Order on food contact rubber and pacifiers for infants and toddlers; updates lists of authorized substances, their specifications, restrictions; law enters into force on July 1, 2021
International Conference on Food Nanotechnology, Nanosafety, and Nanotoxicology
Swiss Symposium on Endocrine Disrupting Chemicals
2022 FPF Workshop: From ideas to action
In the afternoon of the Food Packaging Forum’s annual workshop, speakers discuss changing narratives to make information actionable, share behind-the-scenes of a reuse system running for over 80 years; panels discuss visions, obstacles for a sustainable food system