News Article

Science-based proposals for reducing packaging and increasing recycling rates

Researchers investigate packaging use and recycling as well as improvement options; find globalization and time-deprived society to majorly drive food packaging use and recommend economic degrowth to reduce use; report 11% of Spain’s plastic waste efficiently recycled, well below official reports from waste management companies; emphasize need to change material and packaging design to reach circularity targets

Publication Peer-reviewed papers

A vision for safer food contact materials: Public health concerns as drivers for improved testing

Muncke, J., Andersson, A.M., Backhaus, T., Belcher, S.M., Boucher, J.M., Almroth, B.C., Collins, T.J., Geueke, B., Groh, K.J., Heindel, J.J., von Hippel, F.A., Legler, J., Maffini, M.V., Martin, O.V., Myers, J.P., Nadal, A., Nerin, C., Soto, A.M., Trasande, L., Vandenberg, L.N., Wagner, M., Zimmermann, L., Zoeller, R.T., Scheringer, M.
2023, Environment Journal
News Article

Review of technologies for PHA production

Scientists review three main routes for polyhydroxyalkanoates (PHA) production, including microbiological, enzymatic, chemical; microbiological and chemical routes most favorable for scaling-up; remaining high costs compared to fossil-based plastics necessitate search for cheaper feedstocks, optimization of production efficiencies