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Literature review summarizes challenges regarding non-intentionally added substances (NIAS) in plastic food contact materials (FCMs); describes 52 studies with their applied methodologies for NIAS extraction and identification, plastic types analyzed, and NIAS detected; highlights NIAS assessment as a challenge for scientific community and industry due to lack of hazard data, a missing harmonized methodology, and outdated regulatory guidelines
European Commission (EC) policy officer discusses benefits of revising Article 3 of existing food contact material (FCM) Regulation 1935/2004, suggests this would ensure ‘future-proof’ legislation; alternative approaches being considered based on amending existing legislation; considers fee for chemical assessment and market surveillance
Coalition of civil society organizations samples paper food packaging articles from major fast-food chains and supermarkets across six European countries; chemical analysis finds 32 articles were intentionally treated with per- and polyfluoroalkyl substances (PFAS); differences identified among countries, results show the currently few national regulations on PFAS are effective where they are in place
Sets maximum daily intake limit of 3 ng/kg body weight/day for hexafluoropropylene oxide (HFPO) dimer acid and its ammonium salt; final value is much lower than first suggested in earlier 2018 draft assessment, also lower than set reference dose for the hazardous chemical PFOA it was developed to safely replace
Natural Resources Defense Council (NRDC) evaluates eight chemical recycling facilities in the United States; reports that ‘recycled’ material produced by at least five facilities ultimately gets burned for heat or energy production; six facilities are potentially permitted to release hazardous air pollutants such as benzene, styrene, and arsenic; two US states ease restrictions on chemical recycling facilities
Described as being world’s first; manufactured from ‘sustainably sourced wood,’ said to be fully recyclable and adhering to food-safety standards; first bottle to be released in early 2021
Article published in Science lays out key knowledge gaps hindering human health risk assessments of microplastics, highlights lack of analytical tools to assess small microplastics and nanoplastics; estimated low exposure does not imply low risk
US Food and Drug Administration (FDA) publishes statement that proclaims no scientific evidence for SARS-CoV-2 transmission via contaminated food or food packaging
Sixty stakeholders in Australia, New Zealand, and the Pacific Islands form ANZPAC, join the Ellen MacArthur Foundation’s global Plastics Pact initiative; 11th plastic pact overall, second regional pact and first in Oceania; 2025 goals include: 100% of plastic packaging to be reusable, recyclable or compostable, 25% increase in plastic packaging collected and recycled by each country in the region
European Chemicals Agency (ECHA) and ClientEarth win appeal case brought by lobby group PlasticsEurope; EU Court of Justice confirms ECHA listing of bisphenol A (BPA) as a substance of very high concern (SVHC) due to its endocrine-disrupting properties for humans; PlasticsEurope cannot appeal again
