Scientific study uses non-targeted chemical analysis to provide an overview of chemicals migrating from 8 wine corks made of ethylene-vinyl acetate; identifies 50 compounds, 84% non-intentionally added substances (NIAS); finds one cork not suitable as food contact material
Scientists present computer-based approach for designing safer chemicals
Dutch researchers introduce workflow to select chemicals for redesign and develop safer and more sustainable alternatives in a systematic, computer-aided way; illustrate and apply approach to identify and synthesize alternative to flame retardant with reduced persistency; emphasize need to improve knowledge and prediction on chemicals’ biodegradability
China calls for comments on food contact substances
China’s National Center for Food Safety Risk Assessment solicits comments on new food contact substances and resins, expanded uses
Compliance of FCMs in Northern Europe
Norden project on compliance of food contact materials publishes results; improved declarations of compliance needed
Improving the chemical safety of food contact articles: Accelerating science and innovation
About the 2019 Workshop The 2019 Food Packaging Forum (FPF) Workshop took place on October 24, 2019 under the theme “Improving the chemical safety of food contact articles: Accelerating science and innovation.” The event featured high profile speakers and offered an international platform for exchanging views and ideas with stakeholders across the field of food contact materials (FCMs). The FPF Workshop is a one-of-a-kind annual event in the field of FCMs to learn about recent developments in science, business, advocacy, […]
Genotoxic chemicals in coatings
Scientists compile inventory of compounds potentially used in coatings; 1,976 substances have no (recent) toxicological evaluation; subset analyzed by in silico tools and literature search, 10 compounds designated as ‘high concern’
European Commission president announces new team
President of the European Commission announces new team of vice-presidents and commissioners, reduced focus on chemical regulation and the environment
European Commission: Current food contact materials regulation “sub-optimal”
European Commission (EC) publishes working document on review of whether the EU Food Contact Material Regulation (EC) No. 1935/2004 is fit for purpose; finds regulation is “partly effective” but “overall, the efficiency… appears to be sub-optimal”; presents concerns including lack of specifics for materials other than plastics, non-intentionally added substances, supply chain transparency, oversight, and structure of risk assessments
ECHA finds 1 in 4 imported products non-compliant
European Chemicals Agency (ECHA) completes pilot enforcement project focused on restricted substances cadmium, lead, nickel; finds 23% of inspected products not compliant with EU chemicals regulations
US EPA extends PV29 TSCA evaluation comment period
US Environmental Protection Agency (EPA) extends comment period for draft risk evaluation of C.I. Pigment Violet 29 (PV29) under its TSCA regulation; new draft adds previously confidential business data, solubility testing data, workplace air monitoring; concludes 11 of 14 conditions of use for PV29 pose unreasonable risk; toxicity debate ongoing also in Europe; EPA extends comment period for the revised draft until December 19, 2020