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China amending the national food contact material (FCM) regulation for the first time since 2016; amendments would expand use of previously approved food contact chemicals (FCCs) and food additives; redefines FCM to clarify that packaging material must contact the food item; industry association issues draft guidance; regulatory agencies approve or in process of approving multiple new FCCs
Scientists, policy analysts, and healthcare workers from around the world announce formation of the Minderoo – Monaco Commission on Plastics and Human Health; Commission plans to analyze plastic’s health impacts and develop science-based solutions to protect human health until March 2023
Freely available 3D database of food additives, first step towards a more efficient in silico screening of chemicals
U.S. state’s Department of Toxic Substances Control (DTSC) calls for comments on uses, alternatives, and life cycle impacts of PFAS in food packaging; comment period open until January 14, 2020, public workshop to be held on the same date
Program of Food Packaging Forum’s annual workshop taking place on October 25, 2016 is now online and registration is open
4th Food Packaging Forum workshop gathers 80+ FCM stakeholders and experts to discuss the safety of chemicals in food contact materials with a special focus on the circular economy; video recordings and presentation slides now available online
Chemical Footprint Project 2017 workshop to take place on December 7, 2017 in Boston, U.S.; registration now open
FPF holds annual workshop on October 8, 2015 in Zurich, Switzerland; addresses chemical safety aspects of food packaging and provides outlook on future developments
EU Commission’s working group on FCMs discusses ex-post evaluation of FCM framework regulation, supply chain survey, EU measure on printed FCMs, plastic recycling, and monitoring of mineral oils in food and FCMs
Minutes available from recent meetings of the European Food Safety Authority (EFSA) Panel on Food Contact Materials, Enzymes and Processing Aids (CEP Panel) working groups on food contact materials (FCMs), bisphenol A (BPA), recycling plastics, phthalates, and extraction solvents
