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Recent efforts to assess nanomaterials

EU and U.S. projects and collaborations focus on nanotechnology; prioritize joint research areas, develop categorization scheme, review gaps in existing nanotoxicology research, aim to establish criteria for efficient risk assessment

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Impacts of plastics across the food system

Policy brief from Scientists’ Coalition discusses how plastics in the food system from farm to table to trash impact human health and the environment; provides suggestions for how UN Plastics Treaty can address the drivers and impacts of food system plastics use

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73 mio t of plastic film will be used in 2021

Smithers Rapra publishes a report on the future of global plastic films market; forecasts an annual growth rate of 3-6% and a demand of 73 million metric tons to be reached by 2021

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What’s new in bioplastics?

12th annual European Bioplastics conference discusses food brand owners’ use of bioplastics, biodegradable solutions for multilayer food packaging, and production of new polymer PEF

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Reports highlight reuse benefits and plastics recycling shortcomings

International Pollutants Elimination Network (IPEN) report details current recycling schemes; concludes waste management techniques not “capable of alleviating” the growing plastic pollution crisis; recommends government actions to reduce plastic production; Break Free From Plastic follows up on 215 packaging commitments from top plastic pollution producing companies: 18 projects with no information after press release, few projects lessen plastic production; Upstream compares single-use and reusable service ware for environmental impact and business cost, finds “reuse wins”

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FPF workshop on hazardous substances  

Industry news provider reports on FPF’s workshop on hazardous substances in food contact materials; chemical risk assessment needs to consider cocktail effects and long-term exposures